| Company
Name (Per contracts received by
May 29, 2008) |
Booth
#
|
| Advanced
Drainage Systems |
T511 |
| Alexeter
Technologies |
P404 |
| American
Academy of Sanitarians (AAS) |
T604 |
| American
Public Health Association |
|
| Association
of Environmental Health Academic Programs |
P318 |
| Association
of Professional Piercers |
P306 |
| Association
of Schools of Public Health
EEF: Come learn about graduate studies at Emory University’s Rollins School of Public Health. The school is located in Atlanta, GA, referred to as the “Public Health Capital of the World,” ideal for hands-on research, collaborations with the world’s leading public health agencies, and interdisciplinary work with national and international organizations. A representative from the school’s Environmental and Occupational Health department will present both school-wide and department information and answer questions.
|
P316 |
| Ayres
Associates |
T502 |
| Bee
Safe Systems
EEF:
Review of the testing involved in new product approval. See
the flow of hair through the BeeSafe System and the strength of the
connections used to assure the system will prevent limb
entrapment. Feel the limited flow that could contribute to
body entrapment.
|
T406 |
| Bio-Microbics,
Inc |
T408 |
Bord
Na Mona
EEF:
The True Cost of Sustainable On-site Treatment Systems. Over the last twenty years, a proliferation of new on-site treatment technologies has taken place. At the same time, many states have updated their regulations with more stringent requirements for on-lot systems. Because of these factors and a building boom, the on-site treatment system market has seen tremendous growth. The focus on treatment system selection has become centered on the upfront cost or "price" of the system. This presentation focuses on different costs that need to be analyzed when selecting a system including: upfront cost, operational cost, environmental cost and public health cost. All of these costs must be analyzed for the future sustainability of on-site systems. |
P212 |
| Cartable
Solutions Industries |
T602 |
| Chemwatch |
Table
2 |
| Clearstream
Wastewater Systems |
|
| Columbia
Southern University |
P105 |
| Cool
Tube, Inc |
T606 |
| Cooper-Atkins
Corporation |
T503 |
CSA
Intl
EEF: Codes require equipment to meet recognized heath safety standards – what does this mean? What are these sanitation standards? What do these certifications mean? |
T600 |
Custom
Data Processing
EEF: Learn how to
streamline field inspections (off-line) and reduce paperwork by
transferring digital ink forms and digital handwriting directly to a
web-based, .NET, database-centered environmental health Inspection
Management System through the use Tablet PCs. |
T301
|
Decade
Software
EEF: Environmental Health agencies across the nation want to quickly see violation trends to plan public education efforts; share permit approvals with your Planning Department; notify the public of outbreaks; and instantly share chemical data and maps with emergency responders in the event of a hazardous materials incident. Come learn about the tools available that make these communication efforts possible. |
P400 |
| Drain-Net |
Table
1 |
East
Carolina University
EEF:
Explanation of the Bachelor and Masters programs in Environmental Health including the new online MSEH option. |
T505 |
| Ecolab |
P414 |
| Eljen
Corp |
P310 |
| Environmental
Health Testing |
T304-306 |
Environmental
Public Health Tracking
EEF:
CDC's National Environmental Public Health Tracking Network:
During this session, participants will learn about CDC's new
National Environmental Public Health Tracking Network, which will be
available this fall. |
T509 |
| FDA/CFSAN |
P303 |
| Food
Handler |
P418 |
| foodsafety.com |
T410 |
| Forensic
Analytical Laboratories, Inc |
P210 |
| Garrison
(Digital Health Dept.) |
P412,
410, 311 |
| Geoflow
Inc |
P301 |
| Glo
Germ Co |
T302 |
Healthspace
USA
EEF: Health
organizations collect a lot of information. Use this
information to improve productivity and value for the tax payer. |
P219 |
| Hoot
Systems, LLC |
T510 |
| Infiltrator
Systems Inc |
T506 |
| Interactive
Occupational Training |
T411 |
| Intertek |
P203 |
| Jet
Inc
EEF: Jet
will present an outline of the basic requirements for installing,
servicing and maintaining Jet BAT® Media systems. Also covered
will be scientific principles of the fixed film and suspended growth
treatment process, troubleshooting plants and disinfection systems.
|
P319 |
| Kairak |
T500-601 |
| LaMotte
Company |
T603 |
| Mars
Air Door |
Table
3 |
| Michigan
Center for PH Preparedness |
T409 |
MindLeaders
EEF:
Creating a Food Safety Culture: Utilizing the Latest Technological
Advancements in the Delivery of Food Safety Training. Come see
why MindLeaders and NEHA have partnered to provide the most
comprehensive curriculum and advanced delivery mechanisms to ensure
that all industry employees will have a consistent and easily
accessible training program right in their restaurants. No
longer do you need to have an internet connection or drive to an
offsite location to receive food safety training. Utilizing
the El-Box, a remote tablet PC, companies can now ensure that every
employee in every location is receiving the proper food safety
training for their positions. |
T607 |
| National
Association of County & City Health Officials |
T504 |
| National
Association of Local Boards of Health |
P315 |
| National
Center for Healthy Housing |
T508 |
| National
Environmental Health Association |
T508 |
| National
Environmental Services Center |
P217 |
| National
Library of Medicine |
P300 |
| National
Pesticide Information Center
EEF: Conveying the right information can be difficult and time intensive, especially when you are discussing health concerns from exposure to chemicals. At the National Pesticide Information Center, we specialize in communicating pesticide issues to the public and professionals, including questions about health effects, minimizing exposure, regulation and environmental fate. We are a free resource that provides objective, science-based information in lay terms, in real-time and in multiple languages. NPIC is a cooperative effort between Oregon State University and the U.S. Environmental Protection Agency. |
T507 |
National
Restaurant Association Solutions
EEF:
According to research done by National Restaurant Association
Solutions, the ultimate goal of increased food safety in an
operation is achieved by improved training. The training must
be able to engage the student so that they will have greater
comprehension of the presented content. To engage the student
and aid in comprehension, the proven method of Tell/Show/Do is used.
This method allows the student to both be immersed in the content
and practice it. Allowing students to practice what they learn
while in the classroom will lead to better application of the
content in the real world. The ultimate goal of increased food
safety is achieved since the students have achieved greater
comprehension of the subject matter by being engaged in content
through the ability to practice it while in the classroom.
|
T405 |
National
Swimming Pool Foundation
EEF:
This session will help attendees understand NSPF's educational
programs, research programs and work to influence governments to
improve environmental health standards. |
T402 |
NCEH/ATSDR
EEF:
NCEH/ATSDR Environmental Health WebMaps: During this session,
participants will view the latest release of the NCEH/ATSDR
Enviornmental Health WebMaps application and become familiar with
its newest features. |
P215-213 |
| Nemco
Food Equipment |
P204 |
NSF
International
EEF:
This presentation will describe how NSF/ANSI Standards are
developed. We will also discuss the most expedient way state
and local departments can utilize a standard and interact with NSF
after a standard is developed. |
T401-403 |
| Orkin |
P406 |
Palintest
EEF: Presentation and discussion on the deficiencies of visual (comparator and titration) methods of pool and spa water analysis and how it relates to public safety. |
P305 |
| Panasonic
Computer Solutions Company |
P402 |
Paster
Training, Inc
EEF: Paster
Training, Inc. will educate attendees on the HACCP Star and the five
star points that produce a successful HACCP system. |
T416 |
Pest
West Environmental
EEF: Even today, there are still many areas among developed nations, where housing conditions are substandard and pests continue to present a threat to human health. In resolving these problems, we must be fully aware of the need to protect the environment and non-target species, as well as making sure that consumer concerns about the toxicity of the products that we use are fully addressed. This presentation will consider not only the effects that the new problems are having on public health, but also what we need to do to resolve them and prove how responsible our industry can be in meeting these challenges. |
P216 |
PolyJohn Enterprises
EEF: Portable
Hand washing Equipment: An Open Discussion. This
presentation will raise awareness of portable hand washing products
that are available today, discuss where hand washing should be used
vs. hand sanitizing, and learn about the portable hand washing
station of the future. |
T608 |
| Portable
Sanitation Association International |
P117 |
Premier
Food Safety
EEF:
During this presentation, attendees will be presented with content that focuses on educating all employees with a fundamental knowledge of food safety and a discussion on the impact that this has on business as well as the benefits consumers receive as a result. |
P307 |
| Premier
Tech Environment |
P206 |
| Public
Health Foundation Enterprises |
T611 |
| Same
Day Distributing Inc |
T404 |
San
Jamar
EEF: Learn about the latest developments in food sanitation for restaurants using ozone technology. Learn how new innovations can provide operators with superior reduction of
microorganisms, while extending shelf life without using dangerous chemicals. |
T300 |
Sani
Sink
EEF:
Learn about portable hot water hand washing. |
T308 |
| Sneezeguard
Solution, Inc |
T310 |
| ThermoWorks |
P115 |
Tundra
Specialties
EEF:
Learn about new Infra Red Total Temperature Management procedures
and techniques. |
T407 |
| University
of Findlay |
P313 |
UL
EEF:
A review of UL Services for Regulatory Authorities. |
T400-501 |
| US
EPA Indoor Environment Division |
P205 |
| US
EPA Memorandum of Understanding Partner Group |
P113 |
| US
EPA Office of Wastewater Management |
P214 |
| US
EPA Office of Water |
P207 |
| US
Navy Recruiting |
P202 |
| US
Public Health Service |
P314 |
| US
Public Health Service EHOPAC |
P312 |
| USDA
Food Safety Inspection Service |
T605 |
| Vac-Alert
Industries
EEF:
Presentation includes a discussion of suction entrapment history,
causes and effects, and how we can stop these terrible occurrences
utilizing the Consumer Product Safety Commission's "Layers of
Protection". ICC, IBC, and IRC compliance, building a
safe suction outlet system and compliance with teh Virginia Baker
Safety Act for existing pool/spa facilities will also be examined. |
P107 |
Waterloo
Biofilter Systems, Inc
EEF: Re-thinking
hydraulic flow in septic tanks and comparing the performance of
prescribed septic tanks to long, narrow, flooded designs. |
P304 |