| Company
Name (Per contracts received by April 18, 2008) |
Booth
#
|
| Advanced
Drainage Systems |
T511 |
| Alexeter
Technologies |
P404 |
| American
Academy of Sanitarians (AAS) |
T604 |
| American
Public Health Association |
|
| Association
of Environmental Health Academic Programs |
P318 |
| Association
of Professional Piercers |
P306 |
| Association
of Schools of Public Health |
P316 |
| Ayres
Associates |
T502 |
| Bee
Safe Systems |
T406 |
| Bio-Microbics,
Inc |
T408 |
| Bord
Na Mona |
P212 |
| Cartable
Solutions Industries |
T602 |
| Chemwatch |
Table
1 |
| Clearstream
Wastewater Systems |
|
| Columbia
Southern University |
P105 |
| Cool
Tube, Inc |
T606 |
| Cooper-Atkins
Corporation |
T503 |
CSA
Intl
EEF: Codes require equipment to meet recognized heath safety standards – what does this mean? What are these sanitation standards? What do these certifications mean? |
T600 |
Custom
Data Processing
EEF: Learn how to
streamline field inspections (off-line) and reduce paperwork by
transferring digital ink forms and digital handwriting directly to a
web-based, .NET, database-centered environmental health Inspection
Management System through the use Tablet PCs. |
T301
|
Decade
Software
EEF: Environmental Health agencies across the nation want to quickly see violation trends to plan public education efforts; share permit approvals with your Planning Department; notify the public of outbreaks; and instantly share chemical data and maps with emergency responders in the event of a hazardous materials incident. Come learn about the tools available that make these communication efforts possible. |
P400 |
| Drain-Net |
Table
2 |
| Ecolab |
P414 |
| Edlund |
|
| Eljen
Corp |
P310 |
| ESRI |
|
| Food
Handler |
P418 |
| foodsafety.com |
T410 |
| Forensic
Analytical Laboratories, Inc |
P314 |
| Garrison
(Digital Health Dept.) |
P412,
410, 311 |
| Geoflow
Inc |
P301 |
| Glo
Germ Co |
T302 |
| Healthspace
USA |
P219 |
| Hoot
Systems, LLC |
T510 |
| Infiltrator
Systems Inc |
T303 |
| Interactive
Occupational Training |
T411 |
| Jet
Inc |
P319 |
| Kairak |
T500-601 |
| LaMotte
Company |
T603 |
| Mars
Air Door |
P317 |
| Michigan
Center for PH Preparedness |
T409 |
| National
Association of Local Boards of Health |
P315 |
| National
Center for Healthy Housing |
T506 |
| National
Environmental Health Association |
|
| National
Environmental Services Center |
P217 |
| National
Library of Medicine |
P300 |
| National
Registry of Food Safety Professionals |
T304-306 |
National
Restaurant Association Solutions
EEF:
According to research done by National Restaurant Association
Solutions, the ultimate goal of increased food safety in an
operation is achieved by improved training. The training must
be able to engage the student so that they will have greater
comprehension of the presented content. To engage the student
and aid in comprehension, the proven method of Tell/Show/Do is used.
This method allows the student to both be immersed in the content
and practice it. Allowing students to practice what they learn
while in the classroom will lead to better application of the
content in the real world. The ultimate goal of increased food
safety is achieved since the students have achieved greater
comprehension of the subject matter by being engaged in content
through the ability to practice it while in the classroom.
|
T405 |
| National
Swimming Pool Foundation |
T402 |
| NCEH/ATSDR |
P215-213 |
| Norweco,
Inc |
|
| NSF
International |
T401-403 |
| Orkin |
P406 |
Palintest
EEF: Presentation and discussion on the deficiencies of visual (comparator and titration) methods of pool and spa water analysis and how it relates to public safety. |
P305 |
| Pest
West Environmental |
P216 |
| PolyJohn Enterprises |
T608 |
| Portable
Sanitation Association International |
P117 |
| Public
Health Foundation Enterprises |
T611 |
| Same
Day Distributing Inc |
T404 |
| San
Jamar |
T300 |
Sani
Sink
EEF:
Learn about portable hot water hand washing. |
T308 |
| Sneezeguard
Solution, Inc |
T310 |
| ThermoWorks |
P115 |
Tundra
Specialties
EEF:
Learn about new Infra Red Total Temperature Management procedures
and techniques. |
T407 |
| University
of Findlay |
P313 |
| UL |
T400-501 |
| US
EPA |
|
| US
Navy Recruiting |
P202 |
| US
Public Health Service |
P312 |
| US
Public Health Service EHOPAC |
|
| Waterloo
Biofilter Systems, Inc |
P304 |