Field Specialist, Food Safety Inspection
EcoSure, a division of EcoLab
National and International

Date Posted: December 29, 2009
Application Deadline: Open Until Filled
Hiring Range: Dependant Upon Qualifications
Position Status: Part-time

 

ABOUT THE POSITION

Are you interested in part time consulting that allows you to set your own schedule?

Do you have experience in Food Safety and Product Quality?  Would you enjoy teaching and coaching in high energy atmospheres to improve the safety of restaurant kitchens? 

EcoSure, a division of Ecolab is seeking Field Specialists throughout the US and Canada.    In our primary service, Food Safety Inspections, EcoSure partners with some of the largest restaurant, hotel and other foodservice chains in North America to enhance performance in food safety through evaluation, coaching and reporting.

Field Specialists perform a wide variety of objective 3rd party quality assurance services, contributing to a safer environment for consumers, employees and children.

In addition to Food Safety Evaluations, we also perform:

  • Product Quality Evaluations
  • Workplace Safety Evaluations
  • Playground Safety Audits
  • Food safety training classes to management and staff

EcoSure will provide paid training to give you the skills needed for these opportunities.

Field Specialists work as independent contractors and manage their own part time schedules.  Candidates must not be currently working for a health department or regulatory body.

Opportunities are available in the following locations:

Champaign, IL

Columbus, OH

Battle Creek, Kalamazoo, Detroit, MI

Savannah, GA

Portland, ME

Billings, MT

Ft. Lauderdale, FL

Charlotte, NC (Hickory, Statesville area)

Baltimore, MD

Canada: Ottawa, Montreal, Saskatoon


MINIMUM REQUIREMENTS:

Bachelor’s Degree in Environmental Health, Food Science, Nutrition or related field

HOW TO APPLY:

Please email your resume to ecosurerecruiting@ecolab.com or fax to the attention of Dana Rasof at (847) 597-9890


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