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Journal of Environmental Health

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Natural Disaster Emergency Response to Private Well User Needs: Evaluation of a Pilot Outreach Approach

Navigating Degrees of Collaboration: A Proposed Framework for Identifying and Implementing Health in All Policies

Need for Transparency and Ongoing Communication After Residents With Contaminated Water Wells Are Connected to City Water

Noise Exposure and Temporary Hearing Loss of Indoor Hockey Officials: A Pilot Study

Novel Indices of Meteorological Drivers of West Nile Virus in Ohio Culex Species Mosquitoes From 2002–2006

Occupational Health and Safety Issues Faced by Environmental Health Officers: A Perspective From Western Australian

Occupational Health Survey of Cosmetologists in Minnesota

Occurrence of Nitrate and Indicators of Agricultural and Septic System Contamination in a West Central Wisconsin Sand Aquifer

Operational Insights Into Mosquito Control Disaster Response in Coastal North Carolina: Experiences With the Federal Emergency Management Agency After Hurricane Florence

Organizational Characteristics of Local Health Departments and Environmental Health Services and Activities

Outbreak Caused by Clostridium perfringens Infection and Intoxication at a County Correctional Facility

Outbreak of Norovirus Illness in a College Summer Camp: Impact of Cleaning on Occurrence of Norovirus on Fomites

Overview of Silica-Related Clusters in the United States: Will Fracking Operations Become the Next Cluster?

Part 1: The Zika Virus Threat and Prevention Challenges: An All-Hazards and One Health Approach to Pandemic and Global Epidemic Prevention and Mitigation

Part 2: Public Health Professional Perspectives on Justice and Zika Virus Preparedness: The Human Right to Health

Persistence of Bowl Water Contamination During Sequential Flushes of Contaminated Toilets

Personalized Report-Back to Renters on Radon and Tobacco Smoke Exposure

Pesticide Contamination in Central Kentucky Urban Honey: A Pilot Study

Pesticide Exposure in the Caribbean: A Case From Nutmeg Processing

Pesticide Poisonings in Minnesota, 2000–2015

Phosphorus Recovery From Surface Waters: Protecting Public Health and Closing the Nutrient Cycle

PM2.5 Airborne Particulates Near Frac Sand Operations

Poor Indoor Air Quality, Mold Exposure, and Upper Respiratory Tract Infections—Are We Placing Our Children at Risk?

Predictors of Radon Testing Among Utah Residents Using a Theory-Based Approach

Presence of Household Mold, Children’s Respiratory Health, and School Absenteeism: Cause for Concern

Presence of Pathogenic Bacteria and Viruses in the Daycare Environment

Prevalence of Lead Hazards and Soil Arsenic in U.S. Housing

Prevalence, Knowledge, and Concern About Bed Bugs

Private Well Water Practices Among Environmental Health Professionals in Kansas

Public Awareness and Perceptions Surrounding Radon Testing in a State With High Radon Emission Potential and Low Smoking Rates

Public Health Assessment of and Response to Perfluorooctanoic Acid in Drinking Water, Bennington, Vermont

Public Health Implications of Animals in Retail Food Outlets

Quantifying the Rate Copper Leaches From a Copper Drinking Vessel Into Simulated Beverages Under Conditions of Consumer Use

Radon Gas Exposure Knowledge Among Public Health Educators, Health Officers, Nurses, and Registered Environmental Health Specialists: A Cross-Sectional Study

Radon Risk Communication Strategies: A Regional Story

Radon-Contaminated Drinking Water From Private Wells: An Environmental Health Assessment Examining a Rural Colorado Mountain Community’s Exposure

Rapid Environmental Health Response to High Venous Blood Lead Concentrations in a Child Less Than 6 Years Old: A Local Health Department Perspective

Rapid Identification of a Cooling Tower-Associated Legionnaires’ Disease Outbreak Supported by Polymerase Chain Reaction Testing of Environmental Samples, New York City, 2014–2015

Recommendations for Catastrophic Wastewater System Failures in a Modern Metropolitan Area

Reduction in the Lead Content of Candy and Purses in California Following Successful Litigation

Reframing Climate Change for Environmental Health

Regulations, Policies, and Guidelines Addressing Environmental Exposures in Early Learning Environments: A Review

Relationship Between Priority Violations, Foodborne Illness, and Patron Complaints in Washington, DC, Restaurants (2013–2015)

Resident Perceptions of Environmental Pollution in Recreational Areas Flooded by Hurricane Harvey in Houston, Texas

Residual Effectiveness of Permethrin-Treated Clothing for Prevention of Mosquito Bites Under Simulated Conditions

Response, Recovery, and Resilience to Oil Spills and Environmental Disasters: Exploration and Use of Novel Approaches to Enhance Community Resilience

Restaurant Characteristics Associated With the Use of Specific Food-Cooling Methods

Restaurant Manager Perceptions of the Food and Drug Administration’s Newest Recommended Food Facility Inspection Format: Training and Words Matter