Javascript is disabled on your browser.
To view this site, you must enable JavaScript or upgrade to a JavaScript-capable browser.
Membership
Manage Membership
MyNEHA
Community
Volunteer
Member Spotlight
Affiliates
Donate
About Us
Journal
Current Issue
Past Issues
Abstracts
Columns
Quiz
Subscription
Advertising
Authors & Contributors
Editorial Calendar
Credentials
Courses & Certifications
Check Records
Credentials
CCFS
CFOI
CP-FS
Food Auditor Credentials
REHS/RS
Exam Scheduling & Admission
Transcript Review
Special Accomodations
State Exams
Continuing Education for Credentials
Instructors & Proctors
Education
Bookstore
Courses & Certifications
E-Learning
Internships
Scholarships
Upcoming Events
Practice
Emerging Professionals
Internships
Scholarships
Funding & Grants
Initiatives
Air Quality
Body Art
Child Health
Climate Change
Epi-Ready
Food Safety
Health in All Policies
Healthy Homes
Informatics & Tracking
Internships
Land Reuse
NEARS Support
NEHA-FDA RFFM
Preparedness
Vector
Water Quality
Workforce
Resources
Advocacy
Government Affairs Blog
Government Affairs Webinars
Legislative Actions
Letters & Sign Ons
Policy Statements
Position Statements
MyNEHA
Home
Journal of Environmental Health
Abstracts
Abstracts
Back
Journal of Environmental Health
Current Issue
Past Issues
Columns
Quiz
Subscription
Advertise in the Journal
Authors & Contributors
Editorial Calendar
See More
See Less
Filter by:
24 Products
Clear All
Resource Type
Abstract
Initiative
Workforce
Air Quality
article
Child Health
article
Climate
article
Food Safety
article
Healthy Homes
article
Preparedness
article
hazmat
Water Quality
article
Journal Column
Abstract
Month
January
March
April
May
June
July
September
October
November
December
See More
See Less
Year
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
See More
See Less
24 search results
Sort & Filter
12 per page
24 per page
48 per page
Recommended
A > Z
Z > A
Narrow By
Filtered By:
January
June
2016
2022
Clear All
A Step Towards Improving Food Safety in India: Determining Baseline Knowledge and Behaviors Among Restaurant Food Handlers in Chennai
An Expanding and Shifting Focus in Recent Environmental Health Literature: A Quantitative Bibliometric Study
Assessment of the Physicochemical Quality of Drinking Water Resources in the Central Part of Iran
Association Between Low Temperature During Winter Season and Hospitalizations for Ischemic Heart Diseases in New York State
Awareness of Business Owners and Environmental Health Officers Regarding Health Risks Associated With the Use of Water Mist Systems in Australia
Brief Report on Hand-Hygiene Monitoring Systems: A Pilot Study of a Computer-Assisted Image Analysis Technique
Characteristics of the Built Environment and the Presence of the Norway Rat in New York City: Results From a Neighborhood Rat Surveillance Program, 2008–2010
Community Outbreak of Legionellosis Associated With an Indoor Hot Tub, New Hampshire, 2018
E-Journal Bonus Article: Morbidity and Mortality of Residents Living Near a Municipal Solid Waste Landfill in Northwest Italy From 1980 to 2009
E-Journal Bonus Article: Prevention of Tick Exposure in Environmental Health Specialists Working in the Piedmont Region of North Carolina
Gender Differences in Respiratory Health of School Children Exposed to Rail Yard–Generated Air Pollution: The ENRRICH Study
Health Effects and Factors Affecting Formaldehyde Exposure Among Students in a Cadaver Laboratory
Healthcare Visits and Summertime Heat Index in Virginia: An Analysis of Syndromic Surveillance Data Collected From 2015–2020
Knowledge and Food Handling Practices of Nurses in a Tertiary Health Care Hospital in Nigeria
Measurements of Arsenic in the Urine and Nails of Individuals Exposed to Low Concentrations of Arsenic in Drinking Water From Private Wells in a Rural Region of Québec, Canada
Microbial Contamination of Ice Machines Is Mediated by Activated Charcoal Filtration Systems in a City Hospital
Pesticide Exposure in the Caribbean: A Case From Nutmeg Processing
Quantifying the Rate Copper Leaches From a Copper Drinking Vessel Into Simulated Beverages Under Conditions of Consumer Use
Radon Risk Communication Strategies: A Regional Story
Safety Evaluation of Metal Exposure From Commonly Used Hair Dyes and Tattoo Inks in Nigeria
Seat Belt Usage Interventions for Motor Vehicle Crash Prevention on the Pine Ridge Indian Reservation, South Dakota
The Impact of Extremes in Outdoor Temperature and Sunshine Exposure on Birth Weight
Understanding Public Health Worker Beliefs About Radon Gas Exposure
Yelp Versus Inspection Reports: Is Quality Correlated With Sanitation in Retail Food Facilities?