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Journal of Environmental Health

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Filtered By: June November 2017 2021
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Addressing the Opioid Crisis in Native American Communities: The Role of Environmental Health Specialists

Assessing Training Needs and Competency Gaps in Food Protection Staff

Building the Future of Environmental Public Health Tracking: Proceedings and Recommendations of an Expert Panel Workshop

Built Environment Attributes and Preparedness for Potential Gun Violence at Secondary Schools

Certified Food Safety Manager Impact on Food Inspection Citations

Consumer Perception of the Food and Drug Administration’s Newest Recommended Food Facility Inspection Format: Words Matter

E-Journal Bonus Article: Assessment of Noise Level Distributions in Lagos Metropolis and the Potential for Adverse Health Effects

E-Journal Bonus Article: Hazardous Chemical Releases Occurring in School Settings, 14 States, 2008–2013

Heavy Metal Contamination of Powdered Protein and Botanical Shake Mixes

Impact of COVID-19 on the United States Food Service Industry and Science-Based Strategies for Pandemic Preparedness

Inspector Perceptions of the Food and Drug Administration’s Newest Recommended Food Facility Inspection Format: Training Matters

Isolation of Antimicrobial-Resistant Enterobacteriaceae and Nonfermenting Bacteria From Livestock-Associated Ambient Particulate Matter

Microbial Quality of Ice Machines and Relationship to Facility Inspections in the Toledo, Ohio, Area

Sustainable Brownfields Redevelopment in the European Union: An Overview of Policy and Funding Frameworks

Water Quality Survey of Splash Pads After a Waterborne Salmonellosis Outbreak—Tennessee, 2014

Well Water Radium Study: The Story of Howard County, Maryland