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Journal of Environmental Health

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Filtered By: March November 2017 2021
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Assessing Training Needs and Competency Gaps in Food Protection Staff

Built Environment Attributes and Preparedness for Potential Gun Violence at Secondary Schools

Certified Food Safety Manager Impact on Food Inspection Citations

E-Journal Bonus Article: A Study of Parents’ Perception of Air Pollution and Its Effect on Their Children’s Respiratory Health in Nanchang, China

E-Journal Bonus Article: Hazardous Chemical Releases Occurring in School Settings, 14 States, 2008–2013

Evaluation of Barrier Sprays Containing a Pyrethroid and an Insect Growth Regulator to Control Aedes albopictus in a Suburban Environment in North Carolina

Exploring the Perceived Health, Community, and Employment Impacts of an Announced Closure of a Coal-Fired Power Station in Upper Hunter Valley, Australia

Food Safety Program Performance Assessment in Tennessee, 2003–2011

Going Public: Early Disclosure of Food Risks for the Benefit of Public Health

Heavy Metal Contamination of Powdered Protein and Botanical Shake Mixes

Isolation of Antimicrobial-Resistant Enterobacteriaceae and Nonfermenting Bacteria From Livestock-Associated Ambient Particulate Matter

Microbial Quality of Ice Machines and Relationship to Facility Inspections in the Toledo, Ohio, Area

Presence of Household Mold, Children’s Respiratory Health, and School Absenteeism: Cause for Concern

Rodent Bite Injuries Presenting to Emergency Departments in the United States, 2001–2015

Sustainable Brownfields Redevelopment in the European Union: An Overview of Policy and Funding Frameworks

The Let’s Beat the Bug! Campaign—A Statewide Active Public Education Against Bed Bugs in Minnesota