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An Estimate of the Economic Burden of Norovirus Disease Among School-Age Children in the United States (2009–2013)
Effective Recruitment Strategies for Lead Hazard Control and Healthy Homes Programs
Evaluation of Barrier Sprays Containing a Pyrethroid and an Insect Growth Regulator to Control Aedes albopictus in a Suburban Environment in North Carolina
Exploring the Perceived Health, Community, and Employment Impacts of an Announced Closure of a Coal-Fired Power Station in Upper Hunter Valley, Australia
Hepatitis A Vaccination of Food Service Workers in Genesee County, New York
Implications of Hurricane Harvey on Environmental Public Health in Harris County, Texas
Improving the Reliability of Food Safety Disclosure: Restaurant Grading in Seattle and King County, Washington
Measuring the Impact of Lead Hazard Control and Healthy Homes Programs: Evaluating Hazard Reduction Using the Healthy Home Rating System
Medical Marijuana Edible Voluntary Recall in Arizona
Part 1: The Zika Virus Threat and Prevention Challenges: An All-Hazards and One Health Approach to Pandemic and Global Epidemic Prevention and Mitigation
Part 2: Public Health Professional Perspectives on Justice and Zika Virus Preparedness: The Human Right to Health
Phosphorus Recovery From Surface Waters: Protecting Public Health and Closing the Nutrient Cycle
Rodent Bite Injuries Presenting to Emergency Departments in the United States, 2001–2015