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Journal of Environmental Health

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“If Providers Had Recommended It, We Would Have Had It Tested”: Rural Mothers’ Perspectives on Barriers and Facilitators to Testing for Arsenic in Their Well Water

A Community-Based Participatory Research Approach to Identifying Environmental Concerns

A Comparison of Perceived and Measured Commuter Air Pollution Exposures

A Comparison of Water-Related Perceptions and Practices Among West Texas and South New Mexico Colonia Residents Using Hauled-Stored and Private Well Water

A Qualitative Analysis to Identify the Food Safety Training Needs of Government Sanitation Inspectors in the Philippines

A Review of Promising Multicomponent Environmental Child Obesity Prevention Intervention Strategies by the Children’s Healthy Living Program

A Step Towards Improving Food Safety in India: Determining Baseline Knowledge and Behaviors Among Restaurant Food Handlers in Chennai

Acute to Chronic Malnutrition: How Significant Water, Sanitation, and Hygiene Factors Change With Health Outcomes and Geographies in the Western Highlands of Guatemala

An Assessment of Life Cycle Greenhouse Gas Emissions Associated With the Use of Water, Sand, and Chemicals in Shale Gas Production of the Pennsylvania Marcellus Shale

An Estimation of Potential Vector Control Effect of Gravid Mosquito Trapping in Fort Worth, Texas

An Expanding and Shifting Focus in Recent Environmental Health Literature: A Quantitative Bibliometric Study

Are We There Yet? In-Flight Food Safety and Cabin Crew Hygiene Practices

Assessed Food Safety Risks Associated With Grocery Stores

Assessment of Enterococcus Levels in Recreational Beach Sand Along the Rhode Island Coast

Assessment of the Physicochemical Quality of Drinking Water Resources in the Central Part of Iran

Association Between Asthma Hospital Visits and Ozone Concentration in Maricopa County, Arizona (2007–2012)

Association Between Low Temperature During Winter Season and Hospitalizations for Ischemic Heart Diseases in New York State

Associations Between Ultrafine Particles and Co-Pollutant Concentrations in the Tampa Bay Area

Brief Report on Hand-Hygiene Monitoring Systems: A Pilot Study of a Computer-Assisted Image Analysis Technique

Characteristics of the Built Environment and the Presence of the Norway Rat in New York City: Results From a Neighborhood Rat Surveillance Program, 2008–2010

Characterizing the Roles and Skill Gaps of the Environmental Health Workforce in State and Local Health Departments

Comparison of Use, Storage, and Cleaning Practices for Personal Protective Equipment Between Career and Volunteer Firefighters in Northwestern Kentucky in the United States

Compliance With Mandated Testing for Lead in Drinking Water in School Districts in New Jersey

Crossing the Line: Human Disease and Climate Change Across Borders

Death From Unintentional Nonfire-Related Carbon Monoxide Poisoning in New York City During the Cold Season, 2005–2013

Detecting Styrene With Spectral Fluorescence Signature Analysis

Does a Water Flow Timer Improve Food Handler Hand Washing Practices in Food Service Establishments? The Effects of Passive and Indirect Interventions

E-Journal Article: Health Risks Associated With Arsenic and Cadmium Uptake in Wheat Grain Irrigated With Simulated Hydraulic Fracturing Flowback Water

E-Journal Bonus Article: Association Between Keeping Pet Animals and Allergic Rhinitis: A Case-Control Study Among Japanese University Students

E-Journal Bonus Article: Atrazine in Kentucky Drinking Water: Intermethod Comparison of U.S. Environmental Protection Agency Analytical Methods 507 and 508.1

E-Journal Bonus Article: Community-Acquired Legionnaires’ Disease in Dallas County, Texas

E-Journal Bonus Article: Disaster Management Policy Options to Address the Sanitation Challenges in South Africa

E-Journal Bonus Article: Human Waste as a Tool in Biogeochemical Surveys From Mangampeta Barite Mining Area, Kadapa District, Andhra Pradesh, India

E-Journal Bonus Article: Indoor Environmental Factors Related to the Prevalence of Asthma and Asthma-Related Symptoms Among Adults During Summer in Zunyi, Guizhou Province, China

E-Journal Bonus Article: Morbidity and Mortality of Residents Living Near a Municipal Solid Waste Landfill in Northwest Italy From 1980 to 2009

E-Journal Bonus Article: Prevention of Tick Exposure in Environmental Health Specialists Working in the Piedmont Region of North Carolina

E-Journal Bonus Article: Rural Community Viewpoint on Long-Term Research Participation Within a Uranium Mining Legacy, Grants Mining District, New Mexico

E-Journal Bonus Article: Simultaneous Influence of Geology and System Design on Drinking Water Quality in Private Systems

E-Waste Management in the United States and Public Health Implications

Environmental Factors Associated With Norovirus Transmission in Long-Term Care Facilities in South Carolina

Environmental Health Systems and Delivery of Services in the United States and Its Territories

Evaluation of the Air Quality Index as a Risk Communication Tool

Exposure to Computer Work and Prevalence of Musculoskeletal Symptoms Among University Employees: A Cross-Sectional Study

Facilitators and Barriers to Conducting Environmental Assessments for Food Establishment Outbreaks, National Environmental Assessment Reporting System, 2014–2016

Food Donation and Food Safety: Challenges, Current Practices, and the Road Ahead

Food Safety Resources for Managers and Vendors of Farmers Markets in Texas

Formaldehyde Levels in Traditional and Portable Classrooms: A Pilot Investigation

Gambling With Your Health: Bacterial Contamination on Casino Gaming Chips