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Journal of Environmental Health

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Persistence and Transfer of Enveloped Phi 6 Bacteriophage on Hotel Guest Room Surfaces

Managing Mosquito-Borne Diseases as an Emergency for Mosquito Control: The South Korean Experience

Thirdhand Exposure to Methamphetamine Syndrome: Symptoms Resulting From Environmental Exposure to Methamphetamine Contamination Arising From Manufacture or Use

Needs Assessment of Environmental Health Professionals in Montana: A Post-COVID-19 Perspective

Federal Meat and Poultry Inspection Duties and Requirements—Part 4: Food Defense, Product Sampling, Rules of Practice, and Summary

A Collaborative Approach to National Food Code Adoption

Applying the Model Aquatic Health Code to Grade Swimming Pool Safety in a Large Metropolitan Area

Enveloped Phi 6 Bacteriophage Persistence and Cross-Contamination on the Surface of Farmers Market Fomites

Federal Meat and Poultry Inspection Duties and Requirements—Part 3: Monitoring of Food Safety Systems

Environmental Health Department Structure: Literature Review and Recommendations

Coronavirus Surrogate Persistence and Cross-Contamination on Food Service Operation Fomites

Federal Meat and Poultry Inspection Duties and Requirements—Part 2: The Public Health Inspection System, Marks of Inspection, and Slaughter Inspections

Unfolding Outbreak Scenarios Can Be a Bite-Size Treat and Other Lessons From New Zealand’s First Online Environmental Health Conference

Lead Source Attribution by Stable Isotope Analysis in Child Risk Assessment Investigations

A Call for Action to Increase the Scrutiny of Surface Cleaning and Cleaning Agents in Retail Food Establishments

Federal Meat and Poultry Inspection Duties and Requirements—Part 1: History and Current Responsibilities

Increasing Diversity in Environmental Health Graduate Programs

Bacterial Contamination in Long Island Sound: Using Preemptive Beach Closure to Protect Public Health

Decreased Moderate to Vigorous Physical Activity Levels in Children With Asthma Are Associated With Increased Traffic-Related Air Pollutants

Communicating Results of Drinking Water Tests From Private Wells: Designing Report-Back Materials to Facilitate Understanding

Identifying Public Perceptions of Information on Harmful Algal Blooms to Guide Effective Risk Communication

Assessment of Chemical Exposures Investigation After Fire at an Industrial Chemical Facility in Winnebago County, Illinois

The COVID-19 Pandemic, Fukushima Nuclear Disaster, and Commonalities and Public Health Threat Complexities: A Public Health, Healthcare, and Emergency Management Command and Support Supersystem Model

Critical Competencies in Children’s Environmental Health

Role of the Household Environment in Transmission of Clostridioides difficile Infection: A Scoping Review

Effect of Lockdown on the Air Quality of Four Major Cities in Pakistan During the COVID-19 Pandemic

A Matter of Debate: Developing National Retail Food Policy

A Matter of Time: Exploring Variation in Food and Drug Administration Food Code Adoption Among State Retail Food Regulatory Agencies

A Multistage, Geocoding Approach for the Development of a Database of Private Wells in Gaston County, North Carolina

An Assessment of Disinfection-Related Water Chemistry at Public Pools and Spas in Louisville, Kentucky

Assessing Potential Public Health Concerns in Airbnb Venues in Four Canadian Cities

Carbon Monoxide Exposure and Reported Health Conditions Among Filling Station Attendants in Ibadan, Nigeria

Dust and Noise Exposure While Using a Portable Wood Dust Collector

Effect of Increased Cleaning on Keyboard Bioburden and Employee Absence in an Office Building

Environmental Infection Risks for Outdoor Athletes

Exploring the Benefits and Value of Public Health Department Internships for Environmental Health Students

Exposure Assessment Survey in Schools: Pilot Project in Osijek, Croatia

Food Safety Policies and Procedures for Student-Led Food Events at Colleges and Universities in the United States

Gambling With Your Health, Part 2: The Effect of Two Sanitation Procedures on the Disinfection of Bacterial Contamination on Casino Cheques

Health Risk Assessment of Heavy Metals in Suburban Vegetable Soils From Open Fields and Greenhouses in Jilin City, an Industrial City in China

Increasing Environmental Public Health Practitioner Capacity to Address Population Health Challenges: Evaluation Results From a Workforce Development Project

Mandatory Follow-Up Radon Testing Noncompliance Among Schools, Child Care Centers, and Adult 24-Hour Care Facilities in Florida

Microbial Quality of a Middle Eastern, Raw, Ready-to-Eat Meat Dish

Mold Cleanup Practices Vary by Sociodemographic and Allergy Factors

Natural Disaster Emergency Response to Private Well User Needs: Evaluation of a Pilot Outreach Approach

Public Health Assessment of and Response to Perfluorooctanoic Acid in Drinking Water, Bennington, Vermont

Radon Gas Exposure Knowledge Among Public Health Educators, Health Officers, Nurses, and Registered Environmental Health Specialists: A Cross-Sectional Study

Resident Perceptions of Environmental Pollution in Recreational Areas Flooded by Hurricane Harvey in Houston, Texas