2021 AEC On-Demand Access

NEHA 2021 AEC On-Demand Access Available to Registered Attendees

Recorded sessions from Parts 1, 2, and 3 of the NEHA 2021 AEC Three-Part Virtual Series are available to registered attendees. Registered attendees can access recordings through the online store.

If you do not see the 2021 sessions, login to your MyNEHA account and follow the instructions below. 

  1. Login to your MyNEHA account
  2. Choose “Shop” then “Browse NEHA Bookstore
  3. Click on “Refine” on the left side, then choose “E-Learning” from the categories.

You can also visit NEHA E-Learning for more information and detailed instructions.

2021 AEC Three-Part Virtual Series On-Demand Access

Part 1

  • Food Safety Sponsored by EcoSure
    • A Matter of Trust: A Quantitative Study to Explore Allergen Awareness and Compliance in Takeaway Food Businesses in the Borough of Knowsley (.5 CEs)
    • Automation & Technology Trends in Foodservice Equipment (1 CE)
    • Does This Meet the Code? - Food Equipment Tips for Plan Reviewers (1 CE)
    • Local Food Safety Advisory Boards That Work Wonders (.5 CEs)
    • NCEH-Conducting Environmental Assessments: An Essential Tool for Foodborne Outbreak Investigations (1 CE)
    • NCEH-Improving Restaurant Food Safety Through Innovative, Practice-Based Research with the Environmental Health Specialists Network (1 CE)
    • Serving Safety (.5 CEs)
    • The National Environmental Assessment Reporting System (NEARS): Improving Foodborne Outbreak Investigation and Prevention with Environmental Assessment Data (1.5 CEs)
  • Infectious & Vectorborne Diseases
    • Advising the Public on Ventilation and Surface Sanitizing for COVID-19 (.5 CEs)
    • COVID-19 Impacts to the Environmental Health Field (1 CE)
    • Infection Prevention & Control? Isn't That Just Environmental Health (.5 CEs)
    • Vector Collaboration Between Agencies in Two States (1 CE)
  • Uniformed Services
    • A History of the Sanitarian (EHO) Category of the U.S. Public Health Service (.5 CEs)
    • Aiming to Characterize Maintenance Workers’ Lead Exposure at an Indoor Shooting Range (.5 CEs)
    • Choose Safe Places for Early Care and Education during Disaster Recovery (.5 CEs)
    • Navajo Water Access Mission (.5 CEs)
    • Navigating the CDC Framework for Conditional Sailing Order (.5 CEs)
    • NIOSH Occupational Exposure Banding: A New Tool for Chemical Risk Management (.5 CEs)
  • Workforce & Leadership
    • AEHAP Student Research Competition Presentations (1 CE)
    • Decide, Say It, Show It: Tips and Tricks to Get Your Message Across (1 CE)
    • EHAC - Environmental Health Accreditation - Past and Future (.5 CEs)
    • Engaging the Next Generation of Environmental Health Professionals (.5 CEs)
    • Enhancing Undergraduate Environmental Health Education Through Faculty Internships: A Case Study Highlights Needs and Opportunities for Improvement (.5 CEs)
    • Leadership in Action: The Results of Leadership Training from EPHLI (1 CE)
    • The Importance of Understanding and Writing for Your Audience (.5 CEs)
    • The Truth is Out There: How to Connect to the Correct Information (1 CE)
  • Environmental Justice & Children’s EH
    • ATSDR's Community Stress Resource Center (.5 CEs)
    • Minnesota Healthy Housing Grants: Impacts, Successes, and Challenges (.5 CEs)
    • Playground Safety and Hazard Assessments within Tribal Communities (.5 CEs)
    • Reaching Out Online: Virtual Public Engagement for Environmental Justice Communities (.5 CEs)
  • General Environmental Health
    • A Brief History of Environmental Health (1 CE)
    • Discussing Sanitation Similarities between the US and Developing World (1 CE)
    • Diverting Food Waste from Commercial Food Establishments: Two Success Stories from Central Oregon (1 CE)
    • Meet the NEHA History Makers.....Living History Then and Now (1 CE)

 

Part 2

  • Climate & Health
    • A Low-Cost Method to Improve Indoor Air Quality (1 CE)
    • Adaptation Nation: Health Departments Across the US Prepare for the Health Threats of Climate Effects (1 CE)
    • American Climate Metrics Survey: Results of Four-Year Data on Attitudes, Awareness, and Behaviors on Climate Change in Partnership with ecoAmerica (1 CE)
    • Climate and Health: Policy and Prospects in Post-Election Alaska and the United States (1 CE)
    • Collaboration on the Health Effects of a Changing Climate (.5 CEs)
    • Informing the Use of N95 Respirators by the General Public to Reduce Wildfire Smoke Exposure (1 CE)
    • Mortality Associated with Extreme Heat in Washington State: The Historical and Projected Public Health Burden (.5 CEs)
    • Sustainability in Environmental Health (.5 CEs)
    • Translating Heat-Health Epidemiologic Findings to Inform Arizona’s School Heat Policy (.5 CEs)
  • Emergency Preparedness & Response
    • CDC COVID-19 Response: Grand Princess (1 CE)
    • COVID-19 Public Health Response as Environmental Health Specialists (.5 CEs)
    • Disaster Public Health Decisions for Drinking Water Systems Contamination (.5 CEs)
    • NCEH-2017 Hurricane Recovery Projects in Puerto Rico (1 CE)
    • NCEH-Addressing Emergency Preparedness and Response Through Environmental Health-Related Disaster Recovery (1 CE)
    • NCEH-CDC Assistance for Environmental Health Services Programs Following the 2017 Hurricane Season (1 CE)
    • NCEH-Rebuilding Environmental Health Capacity in the US Virgin Islands and Puerto Rico Post-2017 Hurricanes (1 CE)
    • Tribal Communities and Partners Coming Together to Battle COVID-19 (1 CE)
  • Healthy Communities
    • An Assessment of Ergonomic Office Issues Faced by University Populations Due to the COVID-19 Pandemic (.5 CEs)
    • And to Think That I Saw It on Carpenter Street -- Transportation Evolution and Environmental Health (1 CE)
    • Assessing the Cyclical Nature of Lead Exposure in Low-Income Neighborhoods of Chicago: A Systematic Review (.5 CEs)
    • Health and Safety Results and Actions Taken: Fall 2020 NJ Secondary School Reopening Needs Assessment Survey (1 CE)
    • Housing in Correctional Facilities in General and Even During COVID-19 Pandemic: The Good, The Bad, and The Ugly (1 CE)
    • How to Engage Residents During COVID-19 to Perform Home Assessments and Interventions (1 CE)
    • Lead in GRITS (.5 CEs)
    • Making Public Toilets Safer for Everyone (1 CE)
    • Unhealthy Housing: A Survey of the Origins of the Healthy Housing Movement (.5 CEs)
  • Water Quality Sponsored by Inspect2Go
    • Chloride: Increasingly a Significant Threat to Drinking Water Quality (.5 CEs)
    • From Septic Systems to Harmful Algal Blooms – New Approaches to Manage Public Health Challenges (1 CE)
    • Legionella - The Environmental Health Implications of the Latest Research (.5 CEs)
    • Occurrence of Nitrate and Indicators of Agriculture and Septic System Contamination in a West-Central Wisconsin Sand Aquifer (.5 CEs)
    • The 4th Edition MAHC Impacts Pool Inspections (.5 CEs)
    • Managing PFAS in drinking water for safer and healthier communities (.5 CEs)
  • Workforce & Leadership
    • LeadHERship Session: The Likability Penalty – How to Spot It and What to do About It (.5 CEs)
    • Show Me the Money! - Winning the Annual Budget Battle (1 CE)
    • Keynote Panel: Views of Environmental Health by Policy Makers (1 CE)
    • The Inflammation of Discrimination: Does Discrimination Modify the Environmental Contribution to Cardiovascular Risk (.5 CEs)

 

Part 3

  • Climate & Health

    • Addressing Climate Change Impacts through Adaptation Initiatives at Local Health Departments (1 CE)
    • Effective Long-Term Strategies to Prepare for, Prevent, and Mitigate Health Impacts of Drought (1 CE)
    • Navigating Climate and Health: Introduction to NEHA’s Interactive Climate and Health Resources (1 CE)
  • Data & Technology
    • A Better Yardstick: Developing EH Metrics (1 CE)
    • Introducing Artificial Intelligence: Optimizing EH Resources for Reduced Budgets (1 CE)
    • Kentucky’s COVID-19 Community Vulnerability Index (CCVI): Utilizing GIS Mapping to Promote Equitable Distribution of Resources (1 CE)
    • NCEH-Using Informatics to Advance Environmental Health Practice and Innovation (1 CE)
    • Remote Vehicle Video Inspections (1 CE)
    • Using Technology to Enhance Food Safety Education (1 CE)
  • Emerging Topics
    • Food Safety: Results of FDA's Foodborne Illness Risk Factor Study for Retail Food Stores (1 CE)
    • Food Safety: Retail Flexible Funding Model – How it will work and what you need to know now (1 CE)
    • Special Populations: “Racial Equity”- A Key to Sustainable Environmental Public Health (1 CE)
    • Special Populations: Collaborating to Bring COVID-19 Resources to Early Care and Education (1 CE)
    • Water Quality: EPA's Decentralized Wastewater Program Update (1 CE)
    • Water Quality: Technical Framework for Legionella Environmental Source Assessments: Raising the bar for Individual and Organizational Knowledge, Skills and Abilities (1 CE)
  • Food Safety Sponsred by EcoSure
    • Cooling: Beyond the Code (.5 CEs)
    • Insights and Learnings from Applying Big Data and AI Technologies to Regulatory Food Safety Data on a National Scale (1 CE)
    • New Retail Standards Grant Funding and Advancement of the Retail Standards (.5 CEs)
    • Safe Food for Assisted Living Residents: What Colorado has Learned and Implemented to Improve Food Safety for a Vulnerable Population (1 CE)
    • The Collaborative: a coordinated and concentrated approach to reducing foodborne illness (1 CE)
  • General Environmental Health
    • Body Art Expert Panel: Industry and Regulators on Practical Use of Body Art Model Code and Annex (1 CE)
    • Building Water Safety: Investigating Concerns, New Discoveries, and New Resources (1 CE)
    • COVID-19 & Environmental Health Innovation (1 CE)
    • Incorporating Bias-Free Language in Your Communications (.5 CEs)
    • Lessons Learned in Water, Sanitation, and Hygiene During the COVID-19 Pandemic (1 CE)
    • Noise and Health (.5 CEs)
    • Showcasing Our Environmental Education Team's Virtual "Renaissance" (1 CE)
    • Total Worker Health: Public Health Meets OSHA (1 CE)
  • Water Quality Sponsored by Inspect2Go
    • Assessment and Reponses to Per- and Polyfluoroalkyl Substances (PFAS) in Private Wells in Southeastern NM (.5 CEs)
    • Environmental Health Expertise Is Key in Legionnaires’ Disease Prevention and Outbreak Response (1 CE)
    • NCEH-A Partnership That Strengthens a Drinking Water Program and Advances Data Collection (.5 CEs)
    • NCEH-Examining Recreational Water Open-Data and Standardization (.5 CEs)
    • NCEH-Legionnaires’ Disease Health Disparities: A Social Determinants of Health Perspective (.5 CEs)
    • NCEH-Outreach and Education That Links Private Well Homeowners to Services (1 CE) 
    • Supplemental Disinfection Techniques Comparison for Legionella Remediation (.5 CEs)
    • The Big MAHC: Assessing the Presence of MAHC Guidelines in State Pool Codes (.5 CEs)
    • NCEH-CDC’s Safe WATCH Program: Short and Mid-Term Outcomes (1 CE)
  • Workforce & Leadership
    • NEPHIP Through the Years: Connecting Environmental Health Students to Employment Opportunities in State, Tribal, Territorial, and Local Health Agencies (.5 CEs)
    • REHS Update (.5 CEs)

If you have any questions or issues with accessing the 2021 recorded session, please contact us at staff@neha.org or (303) 756-9090.