Location: Dallas, Chicago, and Atlanta/Charlotte
Date Posted: October 1, 2021
Application Deadline: Open Until Filled
Employment Type: Full Time
Regional Corporate Food Safety Specialist
About the Position
Three positions are available for energetic food safety professionals who are interested in a non-governmental, rewarding career in food safety and public health. This is a home-based employment opportunity based in the Dallas, Chicago and Atlanta/Charlotte areas. The ability to work independently and within a vast array of foodservice/processing environments is a must. Job duties will include HACCP based inspections of corporate retail food establishments and commercial food processing plants in regional markets with travel.
Applicant must have a bachelor’s degree in a science related field and a thorough knowledge of food safety and HACCP principles. National/State REHS credential is required. At least 3 years of retail, manufacturing, processing food safety or commercial foodservice inspection experience required. Excellent computer skills with MS Excel, PowerPoint and Word. Applicant must be able to communicate effectively in writing and orally. Significant overnight travel is required. Applicant must be U.S. citizen.
How to Apply
Submit cover letter and resume to email@example.com