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Bad Bug Book (2nd Edition)
Handbook of foodborne pathogenic microorganisms and natural toxins. In depth handbook provides detailed information each foodborne agent including disease frequency, sources, at risk populations, transmission, trends, etc.Go to ToolApproximate L...
Environmental Health and COVID-19 Resource Library
This webpage shares resources that address the needs of environmental public health staff during the COVID-19 pandemic. It includes resources on: Disinfecting a facility COVID-19 and early childhood K-12 education and COVID-19 Recommended f...