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December 2024
Journal of Environmental Health Volume 87, Number 5 View the IssueAbout the Cover Tropospheric ozone concentrations have trended downward in many U.S. cities since 2000. In Texas, however, concentrations and regulatory exceedances abruptly ro...
October 2024
Journal of Environmental Health Volume 87, Number 3 View the IssueAbout the Cover Preparing and serving allergen-free meals continues to be challenging for food service establishments. This month’s cover article assessed current food allergy po...
September 2024
Journal of Environmental Health Volume 87, Number 2 View the IssueAbout the Cover Community-engaged research is becoming more prevalent in environmental health. With a spectrum of community involvement characterizing this research, it has the po...
July/August 2024
Journal of Environmental Health Volume 87, Number 1 View the IssueAbout the Cover Effective and consistent training approaches are necessary for capacity building. The retail food regulatory workforce, however, can, lack standardized training...
May 2024
Journal of Environmental Health Volume 86, Number 9 View the IssueAbout the Cover Globally, foodborne illness is a significant public health challenge. Food safety inspection plays a crucial role in regulating food businesses to prevent foodborn...
April 2024
Journal of Environmental Health Volume 86, Number 8 View the IssueAbout the Cover Estimating the attenuation of nutrients in groundwater from onsite wastewater treatment systems is difficult due to the costs and uncertainty associated with deter...
November 2023
Journal of Environmental Health Volume 86, Number 4 View This IssueArticles Assessing the Burden of Cold-Related Illness and Death in MinnesotaEvaluating the Impact of Food and Drug Administration-Funded Cooperative Agreement Programs on Confor...
September 2023
Journal of Environmental Health Volume 86, Number 2 View This IssueArticles A Collaborative Approach to National Food Code AdoptionFederal Meat and Poultry Inspection Duties and Requirements—Part 4: Food Defense, Product Sampling, Rules of Pract...
June 2023
Journal of Environmental Health Volume 85, Number 10 View This IssueArticles Coronavirus Surrogate Persistence and Cross-Contamination on Food Service Operation FomitesFederal Meat and Poultry Inspection Duties and Requirements—Part 2: The Publi...
May 2023
Journal of Environmental Health Volume 85, Number 9 View This IssueArticles Lead Source Attribution by Stable Isotope Analysis in Child Risk Assessment InvestigationsSupplemental Text: Additional Methods | PDF Supplemental Table | PDF A Call for...
January/February 2021
Journal of Environmental Health Volume 83, Number 6 View the IssueAbout the Cover The significant proportion of foodborne illnesses attributed to restaurants highlights the importance of food establishment inspections. The objectives of this iss...
March 2015
Journal of Environmental Health Volume 77, No. 7 View the IssueAbout the Cover The author of this issue’s cover feature, “Foodborne Illness and Seasonality Related to Mobile Food Sources at Festivals and Group Gatherings in the State of Georgia,...
June 2015
Journal of Environmental Health Volume 77, No. 10 View the IssueAbout the Cover Many regulatory agencies are trying to find ways to improve food safety, decrease regulatory infractions, and decrease the risk of foodborne outbreaks. The results o...