Search Resources


7 search results

September 2024

Journal of Environmental Health Volume 87, Number 2 View the IssueAbout the Cover Community-engaged research is becoming more prevalent in environmental health. With a spectrum of community involvement characterizing this research, it has the po...

June 2023

Journal of Environmental Health Volume 85, Number 10 View This IssueArticles Coronavirus Surrogate Persistence and Cross-Contamination on Food Service Operation FomitesFederal Meat and Poultry Inspection Duties and Requirements—Part 2: The Publi...

January/February 2021

Journal of Environmental Health Volume 83, Number 6 View the IssueAbout the Cover The significant proportion of foodborne illnesses attributed to restaurants highlights the importance of food establishment inspections. The objectives of this iss...

July/August 2017

Journal of Environmental Health Volume 80, No. 1 View the IssueAbout the Cover Approximately 11% of foodborne outbreaks caused by Clostridium perfringens occur in correctional facilities. This issue’s cover article investigates an outbreak cause...

September 2016

Journal of Environmental Health Volume 79, No. 2 View the IssueAbout the Cover Contractors who perform work on residential structures constructed prior to 1978 may be subject to federal regulations pertaining to lead-based paint. The most string...

March 2015

Journal of Environmental Health Volume 77, No. 7 View the IssueAbout the Cover The author of this issue’s cover feature, “Foodborne Illness and Seasonality Related to Mobile Food Sources at Festivals and Group Gatherings in the State of Georgia,...

June 2015

Journal of Environmental Health Volume 77, No. 10 View the IssueAbout the Cover Many regulatory agencies are trying to find ways to improve food safety, decrease regulatory infractions, and decrease the risk of foodborne outbreaks. The results o...