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2012 NEHA/UL Sabbatical Report— Vulnerability to Potential Impacts of Climate Change: Adaptation and Risk Communication Strategies for Environmental Health Practitioners in the United Kingdom

2015 Ebola Outbreak: Implications for Environmental Health Practice

A Negative Correlation Between Dengue and Bushfires in Brazil

A Rapid-Response Survey of Essential Workers in Midwestern Meatpacking Plants: Perspectives on COVID-19 Response in the Workplace

A Strategic Cleaning Assessment Program: Menu Cleanliness at Restaurants

Acceptability of Household Practices to Prevent Boils in Rural Alaska

Addressing the Opioid Crisis in Native American Communities: The Role of Environmental Health Specialists

An Outbreak of Bed Bug Infestation in an Office Building

Assessment of Nonzoonotic Soil-Transmitted Helminth Levels in Soils in Yenagoa Metropolis, Niger Delta

Asthma Prevalence and Risk Factor Assessment of an Underserved and Primarily Latino Child Population in Colorado

Built Environment Attributes and Preparedness for Potential Gun Violence at Secondary Schools

Carbon Monoxide Exposure Potential Associated With the Use of Recreational Watercraft

Climate Change, Dust Storms, Vulnerable Populations, and Health in the Middle East: A Review

Cooking With Gas, Household Air Pollution, and Asthma: Little Recognized Risk for Children

Disclosing Inspection Results at Point-of-Service: Affect of Characteristics of Food Establishment Inspection Programs on Foodborne Illness Outcomes

Dual Home Screening and Tailored Environmental Feedback to Reduce Radon and Secondhand Smoke: An Exploratory Study

Effects of Centralized and Onsite Wastewater Treatment on the Occurrence of Traditional and Emerging Contaminants in Streams

Environmental Health and Justice in a Chinese Environmental Model City

Environmental Health Innovations During the COVID-19 Pandemic

Environmental Survivability and Surface Sampling Efficiencies for Pseudomonas aeruginosa on Various Fomites

Environmental Toxicity and Poor Cognitive Outcomes in Children and Adults

Evaluating the Impact of Food Safety Training: A Look at the Self-Analysis for Food Excellence Program

Evaluation of Barrier Sprays Containing a Pyrethroid and an Insect Growth Regulator to Control Aedes albopictus in a Suburban Environment in North Carolina

Evaluation of Electronic Health Records to Monitor Illness From Harmful Algal Bloom Exposure in the United States

Exploring the Perceived Health, Community, and Employment Impacts of an Announced Closure of a Coal-Fired Power Station in Upper Hunter Valley, Australia

Factors Influencing Radon Mitigation Behaviors Among Utah Residents

Fate and Transport of Phosphate From an Onsite Wastewater System in Beaufort County, North Carolina

Health and Housing Outcomes From Green Renovation of Low-Income Housing in Washington, DC

Health Risks Associated With the Use of Water Mist Systems as a Cooling Intervention in Public Places in Australia

Hepatitis A Vaccination of Food Service Workers in Genesee County, New York

Impact of COVID-19 on the United States Food Service Industry and Science-Based Strategies for Pandemic Preparedness

Improving the Reliability of Food Safety Disclosure: Restaurant Grading in Seattle and King County, Washington

Isolation of Antimicrobial-Resistant Enterobacteriaceae and Nonfermenting Bacteria From Livestock-Associated Ambient Particulate Matter

Legionellosis Cluster Associated With Working at a Racetrack Facility in West Virginia, 2018

Occupational Health and Safety Issues Faced by Environmental Health Officers: A Perspective From Western Australian

Outbreak of Norovirus Illness in a College Summer Camp: Impact of Cleaning on Occurrence of Norovirus on Fomites

Part 1: The Zika Virus Threat and Prevention Challenges: An All-Hazards and One Health Approach to Pandemic and Global Epidemic Prevention and Mitigation

Part 2: Public Health Professional Perspectives on Justice and Zika Virus Preparedness: The Human Right to Health

Regulations, Policies, and Guidelines Addressing Environmental Exposures in Early Learning Environments: A Review

Retail Risk Assessment and Lethality of Listeria monocytogenes and E. coli O157 in Naturally Fermented Sauerkraut

Review of Source and Transportation Pathways of Perfluorinated Compounds Through the Air

Risk Assessment of Rooftop-Collected Rainwater for Individual Household and Community Use in Central Kerala, India

Rodent Bite Injuries Presenting to Emergency Departments in the United States, 2001–2015

Sensor Drift and Predicted Calibration Intervals of Handheld Temperature and Relative Humidity Meters Under Residential Field-Use Conditions

Sustainable Brownfields Redevelopment in the European Union: An Overview of Policy and Funding Frameworks

The COVID-19 Pandemic and Environmental Health: Lessons Learned

The Distribution and Public Health Consequences of Releases of Chemicals Intended for Pool Use in 17 States, 2001–2009

The Effect of Ice Hockey Official Helmet Visor Length on Exposure to Whistle Noise