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A Framework for Assessing Exposures to Multiple Hazards and Implications for Prioritizing Risks to Human Health, Safety, and the Environment

Identifying Workforce Education, Training, and Outreach Needs in Decentralized Wastewater and Distributed Water Reuse

Profiling Metal-Induced Genotoxic Endpoints

July/August 2023 Journal of Environmental Health

Environmental Health Department Structure: Literature Review and Recommendations

Federal Meat and Poultry Inspection Duties and Requirements—Part 3: Monitoring of Food Safety Systems

Enveloped Phi 6 Bacteriophage Persistence and Cross-Contamination on the Surface of Farmers Market Fomites

Applying the Model Aquatic Health Code to Grade Swimming Pool Safety in a Large Metropolitan Area

Biological Factors That Impact Variability of Lead Absorption and Blood Lead Level Estimation in Children: Implications for Child Blood Lead Level Testing Practices

Brownfields in Romania and the United States: A Visual Tour

Microbial Source Tracking in the Sasco Brook, Lower Farm River, and Goodwives River Watersheds of Long Island Sound

A Community-Based Participatory Research Approach to Identifying Environmental Concerns

A Community-Driven Intervention in Tuftonboro, New Hampshire, Succeeds in Altering Water Testing Behavior

A Rapid-Response Survey of Essential Workers in Midwestern Meatpacking Plants: Perspectives on COVID-19 Response in the Workplace

Acceptability of Household Practices to Prevent Boils in Rural Alaska

Acute Air Pollution–Related Symptoms Among Residents in Chiang Mai, Thailand

Acute to Chronic Malnutrition: How Significant Water, Sanitation, and Hygiene Factors Change With Health Outcomes and Geographies in the Western Highlands of Guatemala

An Assessment of Disinfection-Related Water Chemistry at Public Pools and Spas in Louisville, Kentucky

An Estimation of Potential Vector Control Effect of Gravid Mosquito Trapping in Fort Worth, Texas

Barriers to Managing Private Wells and Septic Systems in Underserved Communities: Mental Models of Homeowner Decision Making

Benefits of a Study Abroad Element in the Environmental Health Curriculum

Can Realtor Education Reduce Lead Exposures for Vulnerable Populations?

Carbon Monoxide Exposure and Reported Health Conditions Among Filling Station Attendants in Ibadan, Nigeria

Carbon Monoxide Exposure Potential Associated With the Use of Recreational Watercraft

Comparison of Use, Storage, and Cleaning Practices for Personal Protective Equipment Between Career and Volunteer Firefighters in Northwestern Kentucky in the United States

Compliance With Mandated Testing for Lead in Drinking Water in School Districts in New Jersey

Continued Reduction of Particulate Matter in Bars Six Months After Adoption of a Smoke-Free Ordinance

Cooling Tower Maintenance Practices and Legionella Prevalence, Allegheny County, Pennsylvania, 2016

Discussing Symptoms With Sick Food Service Employees

Dust and Noise Exposure While Using a Portable Wood Dust Collector

E-Journal Article: Improving the Reliability of Adenosine Triphosphate (ATP) Testing in Surveillance of Food Premises: A Pilot Study

E-Journal Article: Is Air Pollution a Risk Factor for Sleep-Disordered Breathing in Children? A Study in the Province of Varese, Italy

E-Journal Bonus Article: Atrazine in Kentucky Drinking Water: Intermethod Comparison of U.S. Environmental Protection Agency Analytical Methods 507 and 508.1

E-Journal Bonus Article: Characteristics of Airborne Asbestos Concentrations in Korean Preschools

E-Journal Bonus Article: Rural Community Viewpoint on Long-Term Research Participation Within a Uranium Mining Legacy, Grants Mining District, New Mexico

Environmental Factors and Fluctuations in Daily Crime Rates

Environmental Health Systems and Delivery of Services in the United States and Its Territories

Estimation of the Prevalence of Undocumented and Abandoned Rural Private Wells in McDonough County, Illinois

Evaluation of College Student Food Safety Knowledge and Expectations of Food Service Inspections in North Carolina

Gastroenteritis Associated With Rafting the Middle Fork of the Salmon River—Idaho, 2013

Geothermal Gases—Community Experiences, Perceptions, and Exposures in Northern California

How Clean Are Hotel Rooms? Part I: Visual Observations vs. Microbiological Contamination

How Clean Are Hotel Rooms? Part II: Examining the Concept of Cleanliness Standards

Impacts of Industrial Wind Turbine Noise on Sleep Quality: Results From a Field Study of Rural Residents in Ontario, Canada

Implications of the Fukushima Nuclear Disaster: Man-Made Hazards, Vulnerability Factors, and Risk to Environmental Health

Incidence of Non-Hodgkin Lymphoma and Residential Proximity to Superfund Sites in Kentucky

Interpersonal Skills in the Practice of Food Safety Inspections: A Study of Compliance Assistance

Is Cleanliness Really a Reason for Consumers to Revisit a Hotel?