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April 2019
Journal of Environmental Health Volume 81, Number 8 View the IssueAbout the Cover Proper hand washing practices in food service establishments are important for the adequate reduction of microorganisms on hands and to reduce the risk of foodborn...
May 2020
Journal of Environmental Health Volume 82, Number 9 View the IssueAbout the Cover The World Health Organization declared coronavirus disease 2019 (COVID-19) a pandemic on March 11, 2020. The National Environmental Health Association (NEHA) is cl...