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April 2019
April 2019 JEH: Direct From ATSDR
April 2019 JEH: Direct From CDC/Environmental Health Services
April 2021
April 2021 Direct From CDC/Environmental Health Services
Building Capacity to Leverage Reports
Characterizing the Roles and Skill Gaps of the Environmental Health Workforce in State and Local Health Departments
Cooking With Gas, Household Air Pollution, and Asthma: Little Recognized Risk for Children
Crossing the Line: Human Disease and Climate Change Across Borders
Disclosing Inspection Results at Point-of-Service: Affect of Characteristics of Food Establishment Inspection Programs on Foodborne Illness Outcomes
Does a Water Flow Timer Improve Food Handler Hand Washing Practices in Food Service Establishments? The Effects of Passive and Indirect Interventions
E-Journal Article: Health Risks Associated With Arsenic and Cadmium Uptake in Wheat Grain Irrigated With Simulated Hydraulic Fracturing Flowback Water
Environmental Health and Justice in a Chinese Environmental Model City
Evaluating the Impact of Food Safety Training: A Look at the Self-Analysis for Food Excellence Program
Evaluation of the Air Quality Index as a Risk Communication Tool
Facilitators and Barriers to Conducting Environmental Assessments for Food Establishment Outbreaks, National Environmental Assessment Reporting System, 2014–2016
Going Mobile
January/February 2019
January/February 2019 Direct From CDC/Environmental Health Services
January/February 2020
January/February 2021
January/February 2021 Direct From CDC/Environmental Health Services
John
Legionellosis Cluster Associated With Working at a Racetrack Facility in West Virginia, 2018
NEHA 2.0
Occupational Health and Safety Issues Faced by Environmental Health Officers: A Perspective From Western Australian
Review of Source and Transportation Pathways of Perfluorinated Compounds Through the Air
The Effect of Hurricanes on Pathogenic Diseases
