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2012 NEHA/UL Sabbatical Report— Vulnerability to Potential Impacts of Climate Change: Adaptation and Risk Communication Strategies for Environmental Health Practitioners in the United Kingdom

A Call for Diversity in Environmental Health

A Comparison of Heat Wave Response Plans From an Aged Care Facility Perspective

A Rapid-Response Survey of Essential Workers in Midwestern Meatpacking Plants: Perspectives on COVID-19 Response in the Workplace

Acceptability of Household Practices to Prevent Boils in Rural Alaska

Acute to Chronic Malnutrition: How Significant Water, Sanitation, and Hygiene Factors Change With Health Outcomes and Geographies in the Western Highlands of Guatemala

All Generations Need Apply

An Assessment of Disinfection-Related Water Chemistry at Public Pools and Spas in Louisville, Kentucky

An Estimation of Potential Vector Control Effect of Gravid Mosquito Trapping in Fort Worth, Texas

An Introduction to Sandra Long: Just the Facts

An Outbreak of Bed Bug Infestation in an Office Building

Analytics Build Capacity for Health Departments Combatting Rodent Infestations

Antimicrobial Resistance

Apricity

April 2016

April 2017

April 2018

April 2018 Direct From CDC/Environmental Health Services Branch

April 2018 Guest Column

April 2019

April 2019 JEH: Direct From ATSDR

April 2019 JEH: Direct From CDC/Environmental Health Services

April 2020

April 2020 Direct From CDC/Environmental Health Services

April 2021

April 2021 Direct From CDC/Environmental Health Services

Assessment of Enterococcus Levels in Recreational Beach Sand Along the Rhode Island Coast

Benefits of a Study Abroad Element in the Environmental Health Curriculum

Building a Better NEHA

Building Capacity to Leverage Reports

Can Realtor Education Reduce Lead Exposures for Vulnerable Populations?

Carbon Monoxide Exposure and Reported Health Conditions Among Filling Station Attendants in Ibadan, Nigeria

Carbon Monoxide Exposure Potential Associated With the Use of Recreational Watercraft

Compliance With Mandated Testing for Lead in Drinking Water in School Districts in New Jersey

Connectivity Is Power

Continued Reduction of Particulate Matter in Bars Six Months After Adoption of a Smoke-Free Ordinance

Cooking With Gas, Household Air Pollution, and Asthma: Little Recognized Risk for Children

Crossing the Line: Human Disease and Climate Change Across Borders

Crumbine Award Winner Continues to Build Capacity

Does a Water Flow Timer Improve Food Handler Hand Washing Practices in Food Service Establishments? The Effects of Passive and Indirect Interventions

DRR, Sendai, & ODF

E-Journal Article: Improving the Reliability of Adenosine Triphosphate (ATP) Testing in Surveillance of Food Premises: A Pilot Study

E-Journal Bonus Article: Characteristics of Airborne Asbestos Concentrations in Korean Preschools

E-Journal Bonus Article: Community-Acquired Legionnaires’ Disease in Dallas County, Texas

E-Journal Bonus Article: Rural Community Viewpoint on Long-Term Research Participation Within a Uranium Mining Legacy, Grants Mining District, New Mexico

E-Journal Bonus Article: The Path to Informed Policies: Environmental Health Indicators and the Challenges of Developing a Surveillance System in Lebanon

Eat Lionfish

Evaluating the Impact of Food Safety Training: A Look at the Self-Analysis for Food Excellence Program