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Apricity
April 2019
April 2019 JEH: Direct From ATSDR
April 2019 JEH: Direct From CDC/Environmental Health Services
April 2021
April 2021 Direct From CDC/Environmental Health Services
Building Capacity to Leverage Reports
Canards and Accreditation
Climate Change, Dust Storms, Vulnerable Populations, and Health in the Middle East: A Review
Cooking With Gas, Household Air Pollution, and Asthma: Little Recognized Risk for Children
Crossing the Line: Human Disease and Climate Change Across Borders
Does a Water Flow Timer Improve Food Handler Hand Washing Practices in Food Service Establishments? The Effects of Passive and Indirect Interventions
Evaluating the Impact of Food Safety Training: A Look at the Self-Analysis for Food Excellence Program
Facilitators and Barriers to Conducting Environmental Assessments for Food Establishment Outbreaks, National Environmental Assessment Reporting System, 2014–2016
Factors Influencing Radon Mitigation Behaviors Among Utah Residents
Geographic Analysis of Blood Lead Levels and Neighborhood-Level Risk Factors Among Children Born in 2008–2010
NEHA 2.0
Occupational Health and Safety Issues Faced by Environmental Health Officers: A Perspective From Western Australian
October 2019
October 2019: Direct From CDC/Environmental Health Services
October 2021
October 2021: Direct From CDC/Environmental Health Services
Private Well Water Practices Among Environmental Health Professionals in Kansas
Public Awareness and Perceptions Surrounding Radon Testing in a State With High Radon Emission Potential and Low Smoking Rates
Studiis et Observatione Notari: Reflections From the Arena
The Effect of Ice Hockey Official Helmet Visor Length on Exposure to Whistle Noise
“If Providers Had Recommended It, We Would Have Had It Tested”: Rural Mothers’ Perspectives on Barriers and Facilitators to Testing for Arsenic in Their Well Water
