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Baltimore to Beirut
Characterizing the Roles and Skill Gaps of the Environmental Health Workforce in State and Local Health Departments
E-Journal Article: Health Risks Associated With Arsenic and Cadmium Uptake in Wheat Grain Irrigated With Simulated Hydraulic Fracturing Flowback Water
Effect of Increased Cleaning on Keyboard Bioburden and Employee Absence in an Office Building
Evaluation of the Air Quality Index as a Risk Communication Tool
Food Donation and Food Safety: Challenges, Current Practices, and the Road Ahead
Going Mobile
Increasing Environmental Public Health Practitioner Capacity to Address Population Health Challenges: Evaluation Results From a Workforce Development Project
January/February 2019
January/February 2019 Direct From CDC/Environmental Health Services
January/February 2020 Direct From CDC/Environmental Health Services
January/February 2020 Direct From NEHA's Affiliates
June 2019
June 2019: Direct From CDC/Environmental Health Services
June 2020
June 2020: Direct From CDC/Environmental Health Services
Kapiti in the Time of a Pandemic
Pesticide Contamination in Central Kentucky Urban Honey: A Pilot Study
Radon Gas Exposure Knowledge Among Public Health Educators, Health Officers, Nurses, and Registered Environmental Health Specialists: A Cross-Sectional Study
Restaurant Characteristics Associated With the Use of Specific Food-Cooling Methods
Restaurant Manager Perceptions of the Food and Drug Administration’s Newest Recommended Food Facility Inspection Format: Training and Words Matter
The Effect of Hurricanes on Pathogenic Diseases
The Persistence of Foodborne Pathogens on Produce Box Cartons
Tuned Into Nashville
Uncovering Environmental Health: An Initial Assessment of the Profession's Health Department Workforce and Practice
Water Quality Trading Mechanism Enhances Willingness to Upgrade Rural Household Septic Systems in the Western Lake Erie Basin, Northwest Ohio
