Resources

Back

Practice

36 search results

Filtered By: January October 2016 2020
Clear All

(Work) Force = Mass x Acceleration

A Review of Promising Multicomponent Environmental Child Obesity Prevention Intervention Strategies by the Children’s Healthy Living Program

A Step Towards Improving Food Safety in India: Determining Baseline Knowledge and Behaviors Among Restaurant Food Handlers in Chennai

An Expanding and Shifting Focus in Recent Environmental Health Literature: A Quantitative Bibliometric Study

Assessing Potential Public Health Concerns in Airbnb Venues in Four Canadian Cities

Assessment of the Physicochemical Quality of Drinking Water Resources in the Central Part of Iran

Association Between Low Temperature During Winter Season and Hospitalizations for Ischemic Heart Diseases in New York State

Baltimore to Beirut

Building Capacity to Respond and Recover

Civic Engagement Builds Capacity for Health Departments

E-Journal Bonus Article: Indoor Environmental Factors Related to the Prevalence of Asthma and Asthma-Related Symptoms Among Adults During Summer in Zunyi, Guizhou Province, China

E-Journal Bonus Article: Morbidity and Mortality of Residents Living Near a Municipal Solid Waste Landfill in Northwest Italy From 1980 to 2009

E-Waste Management in the United States and Public Health Implications

Environmental Infection Risks for Outdoor Athletes

Gender Differences in Respiratory Health of School Children Exposed to Rail Yard–Generated Air Pollution: The ENRRICH Study

Health Risk Assessment of Heavy Metals in Suburban Vegetable Soils From Open Fields and Greenhouses in Jilin City, an Industrial City in China

January/February 2016

January/February 2020 Direct From CDC/Environmental Health Services

January/February 2020 Direct From NEHA's Affiliates

Knowledge and Food Handling Practices of Nurses in a Tertiary Health Care Hospital in Nigeria

Measurements of Arsenic in the Urine and Nails of Individuals Exposed to Low Concentrations of Arsenic in Drinking Water From Private Wells in a Rural Region of Québec, Canada

Not a Trail

October 2016

October 2020

October 2020: Direct From CDC/Environmental Health Services

One Health

Pesticide Exposure in the Caribbean: A Case From Nutmeg Processing

Radon Gas Exposure Knowledge Among Public Health Educators, Health Officers, Nurses, and Registered Environmental Health Specialists: A Cross-Sectional Study

Radon Risk Communication Strategies: A Regional Story

Safety Evaluation of Metal Exposure From Commonly Used Hair Dyes and Tattoo Inks in Nigeria

Seat Belt Usage Interventions for Motor Vehicle Crash Prevention on the Pine Ridge Indian Reservation, South Dakota

Soil Lead Testing at a High Spatial Resolution in an Urban Community Garden: A Case Study in Relic Lead in Terre Haute, Indiana

The Impact of Extremes in Outdoor Temperature and Sunshine Exposure on Birth Weight

The Persistence of Foodborne Pathogens on Produce Box Cartons

Using Multiple Antibiotic Resistance Profiles of Coliforms as a Tool to Investigate Combined Sewer Overflow Contamination

Water Quality Trading Mechanism Enhances Willingness to Upgrade Rural Household Septic Systems in the Western Lake Erie Basin, Northwest Ohio