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A Matter of Time: Exploring Variation in Food and Drug Administration Food Code Adoption Among State Retail Food Regulatory Agencies
Analysis of Food Service Operation Risk Classification and Associated Food Safety Violation Frequency
Baltimore to Beirut
Building Capacity by Staffing for Data Operations
E-Journal Article: Evaluation and Risk Assessment of Heavy Metals in the Groundwater Resources of Saqqez, Iran
Environmental Health Priorities of Residents and Environmental Health Professionals: Implications for Improving Environmental Health Services in Rural Versus Urban Communities
Implications of Hurricane Harvey on Environmental Public Health in Harris County, Texas
January/February 2018
January/February 2020 Direct From CDC/Environmental Health Services
January/February 2020 Direct From NEHA's Affiliates
Measuring the Impact of Lead Hazard Control and Healthy Homes Programs: Evaluating Hazard Reduction Using the Healthy Home Rating System
Natural Disaster Emergency Response to Private Well User Needs: Evaluation of a Pilot Outreach Approach
Phosphorus Recovery From Surface Waters: Protecting Public Health and Closing the Nutrient Cycle
Predictors of Radon Testing Among Utah Residents Using a Theory-Based Approach
Radon Gas Exposure Knowledge Among Public Health Educators, Health Officers, Nurses, and Registered Environmental Health Specialists: A Cross-Sectional Study
Reflections on Community
School-Based Private Well Testing Outreach Event for Arsenic and Boron in New Jersey
September 2018
September 2018: Direct From ATSDR
September 2018: Direct From CDC/Environmental Health Services
September 2020
September 2020: Direct From CDC/Environmental Health Services
The Persistence of Foodborne Pathogens on Produce Box Cartons
The Raven
The Sports Ball as a Fomite for Transmission of Staphylococcus aureus
Time Under Tension
Water Quality Trading Mechanism Enhances Willingness to Upgrade Rural Household Septic Systems in the Western Lake Erie Basin, Northwest Ohio
