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January
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The Pandemic and All-Hazards Preparedness Reauthorization Act
Needs Assessment of Environmental Health Professionals in Montana: A Post-COVID-19 Perspective
Federal Meat and Poultry Inspection Duties and Requirements—Part 4: Food Defense, Product Sampling, Rules of Practice, and Summary
A Collaborative Approach to National Food Code Adoption
September 2023 Journal of Environmental Health
Critical Competencies in Children’s Environmental Health
Effect of Lockdown on the Air Quality of Four Major Cities in Pakistan During the COVID-19 Pandemic
A Matter of Time: Exploring Variation in Food and Drug Administration Food Code Adoption Among State Retail Food Regulatory Agencies
Baltimore to Beirut
January/February 2020 Direct From CDC/Environmental Health Services
January/February 2020 Direct From NEHA's Affiliates
Natural Disaster Emergency Response to Private Well User Needs: Evaluation of a Pilot Outreach Approach
Radon Gas Exposure Knowledge Among Public Health Educators, Health Officers, Nurses, and Registered Environmental Health Specialists: A Cross-Sectional Study
School-Based Private Well Testing Outreach Event for Arsenic and Boron in New Jersey
September 2020
September 2020: Direct From CDC/Environmental Health Services
The Persistence of Foodborne Pathogens on Produce Box Cartons
The Raven
Water Quality Trading Mechanism Enhances Willingness to Upgrade Rural Household Septic Systems in the Western Lake Erie Basin, Northwest Ohio
Big Bend
January/February 2023: Direct From CDC/Environmental Health Services
January/February 2023 Journal of Environmental Health
Personal Safety on the Job, Something to Consider