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November 2023 Journal of Environmental Health

Assessing the Burden of Cold-Related Illness and Death in Minnesota

Evaluating the Impact of Food and Drug Administration-Funded Cooperative Agreement Programs on Conformance With the Voluntary National Retail Food Regulatory Program Standards

Bacterial and Viral Pathogens in Drinking Water Sources in Pakistan: A Recent Perspective

Fiscal Year 2024 Agriculture, Rural Development, Food and Drug Administration, and Related Agencies Bill

We Were Back in Washington, DC, in Early May

Lead Source Attribution by Stable Isotope Analysis in Child Risk Assessment Investigations

A Call for Action to Increase the Scrutiny of Surface Cleaning and Cleaning Agents in Retail Food Establishments

Federal Meat and Poultry Inspection Duties and Requirements—Part 1: History and Current Responsibilities

Increasing Diversity in Environmental Health Graduate Programs

May 2023 Journal of Environmental Health

Bite at the Cherry

Built Environment Attributes and Preparedness for Potential Gun Violence at Secondary Schools

Environmental Health Innovations During the COVID-19 Pandemic

Evaluation of Electronic Health Records to Monitor Illness From Harmful Algal Bloom Exposure in the United States

Health Risks Associated With the Use of Water Mist Systems as a Cooling Intervention in Public Places in Australia

Isolation of Antimicrobial-Resistant Enterobacteriaceae and Nonfermenting Bacteria From Livestock-Associated Ambient Particulate Matter

Lee Vining

May 2021

May 2021 Direct From CDC/Environmental Health Services

November 2021

November 2021: Direct From CDC/Environmental Health Services

Sustainable Brownfields Redevelopment in the European Union: An Overview of Policy and Funding Frameworks

Use of an Environmental Swabbing Strategy to Support a Suspected Norovirus Outbreak Investigation at a Retail Food Establishment