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March 2022
Journal of Environmental Health Volume 84, Number 7 View the IssueAbout the Cover Slow cooling of hot foods is a common pathogen proliferation factor contributing to restaurant-related outbreaks of foodborne illness. While the Food and Drug Admi...
October 2018
Journal of Environmental Health Volume 81, Number 3 View the IssueAbout the Cover In this issue we feature an article that highlights one example related to the growing issue of drinking water quality within the U.S. As of press time, stories re...
September 2018
Journal of Environmental Health Volume 81, Number 2 View the IssueAbout the Cover For the September issue, we have featured “Implications of Hurricane Harvey on Environmental Public Health in Harris County, Texas” on the cover in recognition of ...
September 2022
Journal of Environmental Health Volume 85, Number 2 View the IssueAbout the Cover Preparation for post-hurricane mosquito control is essential for an effective emergency response to protect public health and promote recovery efforts. This issue’...
April 2022
Journal of Environmental Health Volume 84, Number 8 View the IssueAbout the Cover Governmental food safety professionals (FSPs) play a critical role in verifying that the food industry is fulfilling its responsibilities. Without the ability to a...
After-Action Report and Improvement Plan - North Central Region, Colorado Flood Preparedness Pilot
This document is a high-level look into the use of Tabletop Exercises and Stress Tests and the outcome of the National Flood Preparedness Guideline. This document includes:An After-Action ReportImprovement PlansRecommended for emergency environm...
Environmental Health Emergency Preparedness and Recovery Guidance Manual
This North Carolina Public Health manual provides guidance to environmental public health (EPH) professionals for preparedness and recovery efforts and contains a: Guide Resource Review Recommended for supporting environmental public health...