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April 2019
Journal of Environmental Health Volume 81, Number 8 View the IssueAbout the Cover Proper hand washing practices in food service establishments are important for the adequate reduction of microorganisms on hands and to reduce the risk of foodborn...
Healthy Homes Webinars
Design for Environmental Health Risk Communication: Lessons from the EPA Flooded Homes Website ProjectThis webinar discussed human-centered design techniques that environmental health professionals can use to develop health risk communication. P...
Bottom-Up Citizen Engagement for Health Emergency and Disaster Risk Management
This article describes how there is a need to advance bottom-up engagement in health disaster and emergency management programs, policies and research. The article also highlights that all disasters and health emergencies start at the local leve...
COVID-19 and Wildfires: Concurrent Disasters and Risk Communication in B.C.
This report is based on a qualitative study examining health communications during concurrent disasters and the connection with decision-making. This resource includes: Research questions Focus area Methods Preliminary Findings Recommended...