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Retail Food Establishment Checklist for Floods
This checklist can be used by environmental health professionals to assess if a retail food facility can reopen safely after a flood in the facility. Recommended for emergency environmental public health practitioners working at the s...
Inspector Checklist Boil Water Order
This checklist is for inspectors to use when evaluating if a food establishment may operate during a boil water order. Recommended for environmental public health and public health professionals working with food establishments to determine th...
Underground Storage Tank Flood Guide
This document is a resource for underground storage tank (UST) owners and operators to help manage an UST before, during, and after a flooding event. The guide includes information on: Types of flooding Effects of flooding on UST systems Plan...