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July/August 2022
Journal of Environmental Health Volume 85, Number 1 View the IssueAbout the Cover Environmental health professionals are essential to foodborne illness outbreak investigations, although many do not receive formal training in this area. This issu...
EPA Suggested Questions for Water and Wastewater Utilities - Damage Assessment Form
This form template can be used to assess damage to a water and wastewater system.Damage Assessment FormRecommended for environmental public health professionals who are performing assessments on water and wastewater facilities.Download Form...
Retail Food Establishment Checklist for Floods
This checklist can be used by environmental health professionals to assess if a retail food facility can reopen safely after a flood in the facility. Recommended for emergency environmental public health practitioners working at the s...
Dual Disaster Checklist: Flooding and COVID-19
This resource is a dual disaster checklist that can be utilized to support the preparedness of local leaders and contains: Action steps to prepare Checklist for local leaders Recommended for environmental public health professionals, publi...
Inspector Checklist Boil Water Order
This checklist is for inspectors to use when evaluating if a food establishment may operate during a boil water order. Recommended for environmental public health and public health professionals working with food establishments to determine th...
Inspector Checklist Sewage Backup
This checklist supports sewage backup response in a food establishment. Reopening procedures Recommended for environmental public health professionals working within disaster response and recovery. Download...
EPA Natural Disaster Incident Report Form
This resource can be used to record water incidents occurring in public water supply sources and includes a: Checklist Damage Assessment Information Recommended for environmental public health professionals who are assessing the operational...
Post-Fire Inspection Checklist for Retail Food Establishments
This checklist can be used by environmental health professionals to assess if a retail food facility can reopen safely after a fire in the facility. Disaster Report checklist for: Building structure Water Service Power Outage Equipment ...
May 2015
Journal of Environmental Health Volume 77, No. 9 View the IssueAbout the Cover In this issue’s cover feature, “UVA and Cutaneous Melanoma Incidences: Spatial Patterns and Communities At Risk,” the authors examined the associations of cutaneous m...