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ER310 FDA Food Code Course
Course Overview This course emphasizes best practices to address food safety issues faced in the event of a disaster. This free virtual course prepares participants to: Identify food safety risks posed by disasters ...
Virtual Instructor-led Certified Professional – Food Safety (CP-FS)
Elevate your career and demonstrate your commitment to food safety excellence with our virtual, instructor led training (vILT) Certified Professional – Food Safety (CP-FS) course that takes place over four days. Whether you’re preparing for the ...
FSPCA Preventive Controls for Human Food v2.0 (PCQI Training Course)
We are providing two virtual, instructor-led deliveries of the comprehensive, FDA-recognized, Preventive Controls for Human Food Course NEW version 2.0. Often referred to as the PCQI training program (preventive controls qualified individual), s...
December 2024
Journal of Environmental Health Volume 87, Number 5 View the IssueAbout the Cover Tropospheric ozone concentrations have trended downward in many U.S. cities since 2000. In Texas, however, concentrations and regulatory exceedances abruptly ro...
Environmental Public Health Disaster Readiness & Resilience Training
This comprehensive program equips environmental public health professionals with the critical skills needed to protect and promote health before, during, and following a disaster. ModulesThe training workshops include three comprehensive modules...
Concurrent Disaster Response Success Story
This success story describes how the Environmental Division of the Town of Addison, Texas faced the challenges of a winter storm during COVID-19 in the context of ensuring food safety, public health, and providing warming stations and power to a...
Climate and Health Adaptation and Mitigation Program
The CHAMP program encourages local jurisdictions to progress toward meeting Healthy People 2030 objectives, promotes health equity by raising awareness of how climate change-associated environmental health hazards disproportionately ...
FDA Manufacturing Courses
These courses are currently only available to food safety regulatory professionals employed with a government agency. Please review course pre-requisites prior to applying.FD202: Conducting Acidified Food InspectionsThis course is designed for F...
Code for America Summit
Three day conference focused on strengthening the digital capability of the government, creating new policies with insight from the tech industry, improving the government technology market, and creating community capacity.Code for America Summi...
Environmental Assessments & Training
The CDC's environmental assessments are an important part of addressing foodborne illness by helping to:identify the underlying environmental causes of foodborne illness outbreaksrecommend steps to stop outbreaks and prevent future onesEnvironme...
Environmental Health and Land Reuse Certificate Program
BrownfieldsBrownfields are land reuse sites often contaminated by harmful chemicals or redeveloped without proper environmental oversight, such as former gas stations, manufactured gas plants, factories, dry cleaners, and abandoned properties. D...
Environmental Health Leadership Academy
We are training experienced environmental health professionals who aspire to become the future leaders of tomorrow. This intensive and interactive program focuses on management and leadership skill-building, successful leadership strategies, com...
Epi-Ready Team Training
Epi-Ready, a multi-day training course that utilizes a team-based approach, teaches professionals how to respond to a foodborne illness outbreak efficiently and effectively by understanding the roles and responsibilities of the disciplines invol...
FD204 Temporary Food Establishments Course
Course OverviewThis free, four-day, virtual course prepares participants to effectively conduct:An application reviewA menu reviewAn inspection of a temporary food establishment (TFE) and institute corrective actionsThe course also focuses on:Pr...
FD207 Plan Review Course
Course OverviewThis free, five-day, virtual course provides a comprehensive overview of the plan review process for retail food establishments based on menu and food preparation procedures with an end goal of reducing foodborne illnesses resulti...
FD312 Special Processes at Retail Courses
Course OverviewThis five-day, virtual course explores the specific types of food processing in retail food establishments that requires a variance and mandatory HACCP plan. Course content includes:SmokingCuringUse of Food AdditivesReduced Ox...
Food Safety CoE Foodborne Outbreak Investigation Online Series
The Foodborne Outbreak Investigation Online Series (FOIS) is an online self-paced training that promotes a multi-disciplinary approach to the investigation of foodborne disease outbreaks. The goal of FOIS is to train public health professionals ...
FUSE Corps
Yearlong fellowship program for experienced leaders designed around projects in economic and workforce development, healthcare, public safety, climate change, and education.FUSE CorpsResource Type: FellowshipsSource Description: FUSE is a nation...
GHS Training for Managers and Supervisors
Course OverviewGHS Training for Managers and Supervisors introduces the GHS, identifies implementation deadlines, and details the revisions to OSHA's Hazard Communication Standard, focusing on the new product label elements and SDS format.Who Sh...
GHS Training for US Workers
Course OverviewOSHA has revised its Hazard Communication Standard to include new GHS labeling elements and a GHS standardized format for Safety Data Sheets (formerly known as Material Safety Data Sheets). This course introduces workers to the GH...
HACCP Basics for Processors and Manufacturers
Course Overview HACCP Basics for Processors and Manufacturers is an online, self-paced course on the HACCP System and its prerequisites. The course focus is on the HACCP method to prevent unwanted hazards from being introduced into yo...
HACCP Basics for the Bottled Water Processors
Course Overview HACCP Basics for Bottled Water Processors is an online, self-paced course on the HACCP System and its prerequisites. The course focus is on the HACCP method to prevent unwanted hazards from being introduced into your b...
HACCP Basics for the Fresh and Fresh-Cut Produce Industry
Course Overview HACCP Basics for the Fresh and Fresh-cut Produce Industries is an online, self-paced course on the HACCP System and its prerequisites. The course is designed to assist participants in implementing a legally...
HACCP for Food Handlers
Course Overview HACCP for Food Handlers provides a quick and effective introduction to key HACCP principles. In less than two hours the course will teach participants about HACCP's history, understand foodborne illnesses, ...
HACCP Managing Food Safety at the Retail Level
Course Overview HACCP: Managing Hazards at the Retail Level is an online, self-paced course on the HACCP System and its prerequisites. The course is designed to meet the requirements for HACCP team and staff training and to provide fr...
National Retail Food Program Courses
Note: These courses are currently only available to retail food safety regulatory professionals employed with a government agency. FD112 Food Code This course covers the requirements and guidance provided in the FDA Model Food Code and its assoc...
Post-Hurricane Health & Safety Work Partnership
Improving Public Health, Child Care, and Safety in Puerto Rico and the U.S. Virgin IslandsThe National Environmental Health Association (NEHA) has been selected to work on a series of post-hurricane projects in the U.S. Virgin Islands (USVI), Pu...
Public Health Informatics Fellowship
Fellowship program providing on the job training in information science, computer science, and information technology to enhance the public health informatics workforce and solve problems domestically and abroad.Public Health Informatics Fellows...
Addressing Critical Success Factors for Improving Concurrent Emergency Management: Lessons Learned from the COVID-19 Pandemic
This journal article discusses the challenges in managing natural disasters and emergencies that occur during a pandemic. It identifies the critical success factors having a major role in effective management of concurrent emergencies and evalua...
FEMA Hurricane Pandemic Plan
This is a guide for hurricane response during a pandemic and contains: Hurricane Guide Hurricane Response Recommended use as a guide to train environmental public health professionals working with disaste...
Guidance for Field Staff During COVID-19
This resource is a guide to educate environmental public health professionals and public health officials on safety measures to reduce exposure to COVID-19 and contains points on: Assess the Risk Social Distancing Disinfection Handy H...
The Impact of Natural Disasters on the Spread of COVID-19
This journal article discusses es how natural disasters and infectious disease disrupts human health and livelihood. It modeled a concurrent disaster scenario on the impact of infection related fatalities. This resource contains information on: ...
A Community Case Study on Geographic, Environmental, and Social Health Disparities in COVID-19 Disease
This article examines the socioeconomic, geographic, and environmental vulnerabilities within a rural area. The article reviews that rural areas are particularly susceptible to the continuum of expected COVID-19 disease and related outcomes. Rur...
A Multi-Hazards Earth Science Perspective on the COVID-19 Pandemic: The Potential for Concurrent and Cascading Crises
This article explores an epidemic model with a concurrent disaster event, which predicts a greater infection rate following the events during the pre-infection rate peaks period compared with post peak events. This highlights the need for enacti...
A Rapid Assessment of Disaster Preparedness Needs and Resources During the COVID-19 Pandemic
This article provides a rapid qualitative assessment method to determine the impact of the pandemic on preparedness and response to natural disasters and the impact of past experiences with natural disasters in responding to the pandemic. This a...
An Eye on COVID: Hurricane Preparedness at a COVID-19 Alternative Care Site
This article shares the process of establishing a Medical Monitoring Station (MMS) in downtown New Orleans to maximize patient safety and continuity of operations during a real-world event. In 2020, the state of Louisiana activated the MMS that ...
Bottom-Up Citizen Engagement for Health Emergency and Disaster Risk Management
This article describes how there is a need to advance bottom-up engagement in health disaster and emergency management programs, policies and research. The article also highlights that all disasters and health emergencies start at the local leve...
Cascading Risks of COVID-19 Resurgence During an Active 2020 Atlantic Hurricane Season
This article reviews risks of hurricanes to coastal states during the 2020 Atlantic hurricane season amidst the COVID-19 pandemic. Protecting the population from hurricane hazards revolves around evacuation and sheltering individuals. However, e...
Challenges for the Disaster Workforce During a Compound Hurricane-Pandemic
This article identifies how emergency management planning for both the changing dynamics of COVID-19 and hurricane season may change under a compound threat. COVID-19 and the increase of natural disasters occurring pushes new considerations to b...
Changing Vulnerability for Hurricane Evacuation During a Pandemic
This article examines data from workshops involving emergency management and public health experts to support planning for hurricane evacuation and sheltering. This resource includes: Policy integration findings Expanded protections for popula...
Responding to Simultaneous Crises: Communications and Social Norms of Mask Behavior During Wildfires and COVID-19
This article looks into the COVID-19 pandemic and the potential for co-occurring wildfires and the health risks that they pose. While there are behaviors that can be implemented to reduce the negative impacts, government agencies and public heal...
Compound Risks of Hurricane Evacuation Amid the COVID-19 Pandemic in the United States
This article models how a hurricane evacuation from four different counties in a state would impact COVID-19 case levels. The number of COVID-19 cases produced by the evacuation is influenced by the ability of destination counties meeting the ne...
Compounding Hazards and Intersecting Vulnerabilities
This report discusses study findings that measure how COVID-19 affected extreme heat vulnerability during the summer of 2020. This resource includes: Examination of socio-demographic characteristics and pandemic related factors Examined vulne...
Concurrent Threats and Disasters: Modeling and Managing Risk and Resilience
This article provides a literature review of how policymakers were prompted to reassess operations and management strategies that support society’s critical functions like infrastructure, healthcare services, supply chains, and emergency respons...
COVID-19 Crisis Communications: The Challenge for Environmental Organizations
This article examines the ways environmental organizations amended their crisis communications to underscore their relevance to crises and their role in problem-solving. At the beginning of the COVID-19 pandemic, U.S. environmental organizations...
COVID-19, the Built Environment, and Health
This article discusses features of the built environment that affect the risk of COVID-19 and identify elements of the pandemic response with implications for the built environment and for long-term public health. This resource includes: Influe...
Data-Driven Operation of the Resilient Electric Grid: A Case of COVID-19
This article explores the resilience of power grids in the face of pandemics and various machine learning tools that can be helpful to augment human operators are discussed by reviewing the impact of COVID-19 on power grid operations and actions...
Disaster Behavioral Health Through the Lens of COVID-19
This article reviews the history and framework of emergency planning and response and addresses aspects related to COVID-19. Recommendations for how best to incorporate behavioral health responses into future disaster emergency planning are offe...