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Bad Bug Book (2nd Edition)
Handbook of foodborne pathogenic microorganisms and natural toxins. In depth handbook provides detailed information each foodborne agent including disease frequency, sources, at risk populations, transmission, trends, etc.Go to ToolApproximate L...
Climate Change
Climate for Health PartnershipClimate for Health Partnership's program partners with health associations and institutions to make climate change a top national health priority. ecoAmerica has compiled climate-focused resources to help local heal...
Estimates of Foodborne Illness in the US
One-page factsheet highlighting foodborne illness estimates in the United States from 2011 data. Estimates include the top 5 pathogens causing domestically acquired foodborne illness, hospitalizations, and deaths.Approximate Length: 2 pagesRequi...
Indoor Air Filtration Factsheet
This is an EPA document about indoor air filtration, designed to educate the public and includes: Filtration options Choosing a Portable Air Cleaner 2-pages, simple language Recommended for environmental public health professionals to sh...
Reduce Wildfire Smoke Exposure
This EPA tool shares preparedness actions for community members who may be exposed to a wildfire event. It includes: A fact sheet Suggestions to reduce smoke exposures indoorsRecommended for emergency environmental public health professionals ...