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5 Checks for Safe Food Delivery
This document, "5 Checks for Safe Food Delivery", has been designed to provide best practice recommendations for safe food delivery to delivery persons working with third-party delivery services. This document is intended to provide very brief ...
Climate Change
Climate for Health PartnershipClimate for Health Partnership's program partners with health associations and institutions to make climate change a top national health priority. ecoAmerica has compiled climate-focused resources to help local heal...
Disaster Assessment, Response and Recovery Checklist
This checklist is used to assess the impact of a disaster on retail food establishments, items to review for food product evaluation response, and other recovery activities. Disaster Response and Recovery for: General disasters Fire Power...
Dual Disaster Checklist: Flooding and COVID-19
This resource is a dual disaster checklist that can be utilized to support the preparedness of local leaders and contains: Action steps to prepare Checklist for local leaders Recommended for environmental public health professionals, publi...
EPA Natural Disaster Incident Report Form
This resource can be used to record water incidents occurring in public water supply sources and includes a: Checklist Damage Assessment Information Recommended for environmental public health professionals who are assessing the operational...
EPA Suggested Questions for Water and Wastewater Utilities - Damage Assessment Form
This form template can be used to assess damage to a water and wastewater system.Damage Assessment FormRecommended for environmental public health professionals who are performing assessments on water and wastewater facilities.Download Form...
Estimates of Foodborne Illness in the US
One-page factsheet highlighting foodborne illness estimates in the United States from 2011 data. Estimates include the top 5 pathogens causing domestically acquired foodborne illness, hospitalizations, and deaths.Approximate Length: 2 pagesRequi...
Indoor Air Filtration Factsheet
This is an EPA document about indoor air filtration, designed to educate the public and includes: Filtration options Choosing a Portable Air Cleaner 2-pages, simple language Recommended for environmental public health professionals to sh...
Inspector Checklist Boil Water Order
This checklist is for inspectors to use when evaluating if a food establishment may operate during a boil water order. Recommended for environmental public health and public health professionals working with food establishments to determine th...
Inspector Checklist Sewage Backup
This checklist supports sewage backup response in a food establishment. Reopening procedures Recommended for environmental public health professionals working within disaster response and recovery. Download...
Post-Fire Inspection Checklist for Retail Food Establishments
This checklist can be used by environmental health professionals to assess if a retail food facility can reopen safely after a fire in the facility. Disaster Report checklist for: Building structure Water Service Power Outage Equipment ...
Reduce Wildfire Smoke Exposure
This EPA tool shares preparedness actions for community members who may be exposed to a wildfire event. It includes: A fact sheet Suggestions to reduce smoke exposures indoorsRecommended for emergency environmental public health professionals ...
Retail Food Establishment Checklist for Floods
This checklist can be used by environmental health professionals to assess if a retail food facility can reopen safely after a flood in the facility. Recommended for emergency environmental public health practitioners working at the s...