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5 Checks for Safe Food Delivery
This document, "5 Checks for Safe Food Delivery", has been designed to provide best practice recommendations for safe food delivery to delivery persons working with third-party delivery services. This document is intended to provide very brief ...
Bulk Stool Specimen Collection
One-page step-by-step instruction handout to provide individuals who are giving a bulk stool specimen.Approximate length: 1 pageRequirements: None FreeGo to ToolHandoutIntegrated Food Safety Centers of Excellence (CoE)Colorado CoE...
Cannabis Food Safety Resources
Edibles are produced and consumed in communities that many local and state food safety agencies serve and protect. With cannabis usage growing in acceptability across the country and changing regulations in many states, legalizing its use both r...
Food Safety & Emergency Preparedness
As environmental health professionals, we support communities in an event of an emergency or disaster. Review these resources and tools to be prepared.Disaster Relief StoryNEHA member helping with Disaster Relief in Puerto Rico Story: ANTHC Comm...
Guidelines for Specimen Collection
Quick reference table describing basic guidelines for when to collect, how to collect, collection methods, storage, and transportation of clinical specimens (bulk stool, blood, vomitus, rectal swabs, etc) organized by potential agent.Go to ToolA...
Grant Guidance
Grant Year 2026-27 Guidance Documents The Grant Application Guidance for GY 2026-27 is now available! Use the link below for access: 2026-27 Application Guidance | PDF Grant Year 2025-26 Guidance DocumentsPost-Award Guidance (GY 2025-26)As part ...
Disaster Assessment, Response and Recovery Checklist
This checklist is used to assess the impact of a disaster on retail food establishments, items to review for food product evaluation response, and other recovery activities. Disaster Response and Recovery for: General disasters Fire Power...
EPA Suggested Questions for Water and Wastewater Utilities - Damage Assessment Form
This form template can be used to assess damage to a water and wastewater system.Damage Assessment FormRecommended for environmental public health professionals who are performing assessments on water and wastewater facilities.Download Form...
Retail Food Establishment Checklist for Floods
This checklist can be used by environmental health professionals to assess if a retail food facility can reopen safely after a flood in the facility. Recommended for emergency environmental public health practitioners working at the s...
Dual Disaster Checklist: Flooding and COVID-19
This resource is a dual disaster checklist that can be utilized to support the preparedness of local leaders and contains: Action steps to prepare Checklist for local leaders Recommended for environmental public health professionals, publi...
Inspector Checklist Boil Water Order
This checklist is for inspectors to use when evaluating if a food establishment may operate during a boil water order. Recommended for environmental public health and public health professionals working with food establishments to determine th...
Inspector Checklist Sewage Backup
This checklist supports sewage backup response in a food establishment. Reopening procedures Recommended for environmental public health professionals working within disaster response and recovery. Download...
EPA Natural Disaster Incident Report Form
This resource can be used to record water incidents occurring in public water supply sources and includes a: Checklist Damage Assessment Information Recommended for environmental public health professionals who are assessing the operational...
Post-Fire Inspection Checklist for Retail Food Establishments
This checklist can be used by environmental health professionals to assess if a retail food facility can reopen safely after a fire in the facility. Disaster Report checklist for: Building structure Water Service Power Outage Equipment ...