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Advocacy Insights Webinar Series
Advocacy Insights Join us for our next Advocacy Insights Webinar scheduled on the third Thursday of each month at 3 pm E.T. New registration link, if you previously registered for this series please re-register and use this link going forward.Re...
Air Quality Webinars
Protecting Public Health from Wildland Fire Smoke Under Increasing Prescribed FireEPA’s Office of Research and Development conducted research on the intersection of wildfire and prescribed fire smoke, focusing on their impacts on human health. E...
BIA Webinar - Power of Partnerships: Strengthening Agency and Industry Relationships
On November 7, 2019 NEHA's Business Industry Affiliate held a webinar entitled Power of Partnerships: Strengthening Agency and Industry Relationships featuring three environmental health experts who shared their experience in building relationsh...
Boil Water Advisory Webinar
March 7, 2019As environmental health professionals, we have many challenges to face in our day to day life. Natural disasters, food, and water-related emergencies only add to its complexity. A common situation we have all faced, both as food saf...
Bulk Stool Specimen Collection
One-page step-by-step instruction handout to provide individuals who are giving a bulk stool specimen.Approximate length: 1 pageRequirements: None FreeGo to ToolHandoutIntegrated Food Safety Centers of Excellence (CoE)Colorado CoE...
Cannabis Food Safety Resources
Edibles are produced and consumed in communities that many local and state food safety agencies serve and protect. With cannabis usage growing in acceptability across the country and changing regulations in many states, legalizing its use both r...
Cannabis Food Safety Webinars
Allies or Adversaries: Glimpses into Regulatory and Industry Dynamics, CannaWest Summit - June 2018Cannabis operations are rapidly expanding across the country, and regulators are struggling to stay ahead with appropriate regulations and inspect...
Carbon Monoxide Poisoning Prevention Resources
During power outages after hurricanes/typhoons, major flooding or other extreme weather events, residents can be at risk of carbon monoxide (CO) poisoning if portable generators are not properly used. CO is an odorless and colorless gas that can...
CDC Train
National learning network that provides quality training opportunities for public health professionals. Comprised of courses from state and local TRAIN affiliates, government agencies, academic institutions, and other nationally-recognized organ...
Climate and Health Adaptation and Mitigation Program
The CHAMP program encourages local jurisdictions to progress toward meeting Healthy People 2030 objectives, promotes health equity by raising awareness of how climate change-associated environmental health hazards disproportionately ...
Climate Change
Climate for Health PartnershipClimate for Health Partnership's program partners with health associations and institutions to make climate change a top national health priority. ecoAmerica has compiled climate-focused resources to help local heal...
Food Safety & Emergency Preparedness
As environmental health professionals, we support communities in an event of an emergency or disaster. Review these resources and tools to be prepared.Disaster Relief StoryNEHA member helping with Disaster Relief in Puerto Rico Story: ANTHC Comm...
Food Safety Education Month
Each September, we celebrate National Food Safety Education Month by highlighting the tools and resources we offer around food safety education, and recognizing our members who work diligently to maintain safe food across the country. Our food s...
Food Safety Webinars
Clearing the Fog: Cleaners, Sanitizers, Disinfectants; What Sets Them Apart? A Foodservice PrimerApril 3, 2024Confusion among end users in the food service industry regarding cleaners, disinfectants, and sanitizers is common due to a lack of awa...
Foodborne Pathogen Webinar Series
Get back to basics during Food Safety Education Month. During this 4-part webinar series, subject matter experts shared their expertise on foodborne pathogens like Salmonella, Vibrio, Cyclospora, and norovirus. Don't miss this opportunity to div...
Grant Guidance
Reporting and Payment Instructions (GY 2025-26) Final Progress Reports for 2025-26 funded projects, and Annual Progress Reports covering Year 1 of Track 3 Awards, are due on May 15, 2026. Each Final and Annual report includes a Final ...
Guidelines for Specimen Collection
Quick reference table describing basic guidelines for when to collect, how to collect, collection methods, storage, and transportation of clinical specimens (bulk stool, blood, vomitus, rectal swabs, etc) organized by potential agent.Go to ToolA...
Harmful Algal Blooms
Rapid algae overgrowth can result in harmful algal blooms (HABs). Blooms can be both toxic and non-toxic but always have a detrimental effect on marine life in the affected area. Algal blooms most often occur in still or slow-moving water and ar...
Healthy Homes
Housing plays a central role in the health of our communities, particularly as the environmental health workforce works to help communities adapt and respond before, during, and after weather events like extreme heat, extreme cold, hurricanes, f...
Healthy Homes Webinars
Design for Environmental Health Risk Communication: Lessons from the EPA Flooded Homes Website ProjectThis webinar discussed human-centered design techniques that environmental health professionals can use to develop health risk communication. P...
Informatics & Tracking Webinars
Connecting Private Sector Data with Environmental Public Health Agencies Environmental public health data is collected by regulatory agencies across the country, but also collected across a multitude of private sector organizations. T...
Legal Aspects of Public Health Food Safety
Introduction to legal issues that arise in public health food safety from surveillance and outbreak investigation through restaurant inspections and detention of food.*Although this training is routine inspection focused, the skills taught are a...
Legal Epidemiology
Part 1May 10, 2017In this webinar, speakers from CDC's Public Health Law Program define and characterize legal epidemiology (legal epi), and describe how it can be used as a tool when advancing from data to policy.Speakers:Montrece Ransom, JD, M...
Legally Covered Seminar
An epidemiologist and environmental health specialist describe the legal authority to perform routine environmental health inspections, routine disease surveillance, and outbreak investigation and control measures. This seminar is specific to Co...
Legionella
The rate of reported legionellosis cases has increased by nearly five and a half times since 2000. Legionella is bacteria that is naturally-occurring in fresh water aquatic systems and becomes a risk when it enters human-made water and plumbing ...
NEARS Success Stories
We surveyed CDC NEARS participants about their experiences with this program. See what they had to say:"This is one of the most educational trainings out there. You learn from case studies and from field examples, and the level of connection wit...
Preparedness Webinars
We aim to improve the capacity of environmental health to address emergency health threats and improve the national preparedness, response, and recovery framework. Review the webinars for up-to-date information on community preparedness topics a...
Project Firstline
We are proud to partner with the National Network of Public Health Institutes (NNPHI) for Project Firstline. The CDC's Project Firstline is a collaborative of diverse healthcare and public health partners that have come together to provide healt...
RFFM Resources
FDA Retail Program Standards ResourcesFDA Retail Program Standards Homepage | WebpageInstructions to Enroll in FDA's Retail Program Standards | WebpageSelf-Assessment/Audit Verification Summary & Gap Analysis Tool (For GY25- 26 Grantees) | W...
Vectors & Pests Webinars
We aim to improve our capacity to identify and understand emerging vectors found in the United States. Our webinars provide up-to-date information on vector control topics and resources used to protect the public from the transmission of vector-...
Water Webinar Series
This four-webinar series highlights recreational water illness, the changes to the Model Aquatic Health Code (MAHC), and implementation of the new MAHC.Recreational Water IllnessesApril 27, 2023Over the last 20–30 years, CDC has led efforts to d...
World Food Safety Day
World Food Safety Day is observed annually on June 7. The United Nations declared the observance in 2018 and it is jointly facilitated by the World Health Organization (WHO) and the Food and Agriculture Organization of the United Nations (FAO). ...