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Climate and Health Adaptation and Mitigation Program
The CHAMP program encourages local jurisdictions to progress toward meeting Healthy People 2030 objectives, promotes health equity by raising awareness of how climate change-associated environmental health hazards disproportionately ...
Cannabis Food Safety Webinars
Allies or Adversaries: Glimpses into Regulatory and Industry Dynamics, CannaWest Summit - June 2018Cannabis operations are rapidly expanding across the country, and regulators are struggling to stay ahead with appropriate regulations and inspect...
Climate Change
Climate & Health GuidesOur new Climate & Health guides were created specifically for environmental public health programs to help you integrate climate & health into environmental health programming and healthcare sector partnerships...
Food Safety Education Month
Each September, we celebrate National Food Safety Education Month by highlighting the tools and resources we offer around food safety education, and recognizing our members who work diligently to maintain safe food across the country. Our food s...
Project Firstline
We are proud to partner with the National Network of Public Health Institutes (NNPHI) for Project Firstline. The CDC's Project Firstline is a collaborative of diverse healthcare and public health partners that have come together to provide healt...
World Food Safety Day
World Food Safety Day is observed annually on June 7. The United Nations declared the observance in 2018 and it is jointly facilitated by the World Health Organization (WHO) and the Food and Agriculture Organization of the United Nations (FAO). ...