Find Food Safety Instructor

Welcome to the Food Safety Instructor Directory

NEHA’s Food Safety Training program maintains a network of hundreds of Registered Food Safety Instructors spread throughout the globe that provide training and assist us in protecting public health. NEHA Instructors work in health departments, schools, college, universities, military installations, restaurants, hotels, as independent consultants, and in other sectors related to food safety. We require our registered trainers to demonstrate competency in three core areas of food safety. Additionally, our certified trainers must pass a CFP-ANSI exam or possess a REHS/RS or CP-FS credential. As such, you can be assured that you are receiving the most effective training from individuals who have both knowledge and experience in the food safety world.

You may search by state ("CO, MD" format), country (written out, such as "United States"), or any part of the instructor's name.


Sharla Love

Quality Assurance Coordinator
Cypress Fairbanks ISD
Phone: (713) 605.1264
Training offered in following state(s): TX
Training offered in the following countries: United States

Garth Maijala BS

Owner/Principal
Fidelity Safety & Training
Phone: (805) 591-9257
Training offered in following state(s): CA, AZ, NV
Training offered in the following countries: United States

Shelley Majors

Phone: 8178960840
Training offered in following state(s): TX
Training offered in the following countries: USA

Taraleen Malcolm CP-FS, HACCP Certified, PhD, MPH

Public Health Specialist
Phone: (876) 5432351
Training offered in following state(s): FL
Training offered in the following countries: Jamaica

Tracsa Manson REHS/RS, CP-FS, MA, BS

Environmental Health Specialist
Phone: (678) 522-6167
Training offered in following state(s): GA, FL, AL
Training offered in the following countries: United States

Frank Masi CP-FS, BS

Sr. Territory Representative
Ecolab
Phone: (336) 4302603
Training offered in following state(s): CA
Training offered in the following countries: United States

Lynette Maxey CP-FS, BS

Director Of Support Services
Paul Oliver Memorial Hospital
Phone: (231) 352-2357
Training offered in following state(s): MI
Training offered in the following countries: United States

Matthew McClure BS, HACCP Certified, Food Safety Instructor

Senior Consultant
Las Vegas Food Safety Consulting
Phone: (702) 706-6574
Training offered in following state(s): NV
Training offered in the following countries: United States

Matthew McClure BS, HACCP Certified, Food Safety Instructor

Senior Consultant
Las Vegas Food Safety Consulting
Phone: (702) 705-6574
Training offered in following state(s): NV
Training offered in the following countries: United States

Jorge Mendez REHS/RS, CPFM, English/Spanish

Environmental Health Scientist
Training offered in following state(s): UT, NV, CA
Training offered in the following countries: United States

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