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Performance Level Course Team Approach to Foodborne Outbreak Response

Course identifies how the skills, resources, and expertise of all government levels can be connected to improve collaboration during a foodborne outbreak within an integrated national food safety system.

Approximate length: 16 hours

Requirements: None

Cost: Free - must contact NCBRT regional manager

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Format: In-Person Training
Hosting Body: Louisiana State University National Center for Biomedical Research and Training (LSU NCBRT)