Performance Level Course Team Approach to Foodborne Outbreak Response

Course identifies how the skills, resources, and expertise of all government levels can be connected to improve collaboration during a foodborne outbreak within an integrated national food safety system.

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Approximate length: 16 hours
Requirements: None
Cost: Free - must contact NCBRT regional manager
Format: In-Person Training
Hosting Body: Louisiana State University National Center for Biomedical Research and Training (LSU NCBRT)