September 2023

Journal of Environmental Health
Volume 86, Number 2

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Articles

  • A Collaborative Approach to National Food Code Adoption
  • Federal Meat and Poultry Inspection Duties and Requirements—Part 4: Food Defense, Product Sampling, Rules of Practice, and Summary
  • Needs Assessment of Environmental Health Professionals in Montana: A Post-COVID-19 Perspective

Special Items

  • In Memoriam: Richard Briley, Karen Casale, and George A. Kupfer
  • NEHA 2024 AEC
  • NEHA News
    • Note of Thanks to Our Departing Board Members
    • New Wildfire Guide Now Available
    • Portal Open for the NEHA-FDA RFFM Grant Program
    • Join the Private Water Network
    • Virtual Workshop: Impacts of Climate Change on Private Wells
    • Show Your Support With NEHA-Branded Items

Columns

  • President’s Message: Environmental Health—Everywhere and Nowhere
  • Building Capacity: Build Capacity With Generative Artificial Intelligence
  • Direct From AEHAP: Expanding Horizons: Online, In-Person, and Hybrid Internship Opportunities to Meet the Needs of Environmental Health Students and Potential Employers
  • Direct From ATSDR: The Environmental Justice Index: Measuring Cumulative Impacts of Environmental Burdens on Health
  • Direct From CDC/Environmental Health Services: Retail Collaborative Provides Tools and Resources to Drive Food Safety
  • Direct From the NEHA Preparedness Program Committee: Coordinating Environmental Health Preparedness Across Sectors
  • The Practitioner’s Tool Kit: Effective Cleaning: Our Influence on Good Sanitation Practices