January/February 2021

Journal of Environmental Health (JEH)

January/February 2021, Volume 83, Number 6


Disclosing Inspection Results at Point-of-Service: Affect of Characteristics of Food Establishment Inspection Programs on Foodborne Illness Outcomes

Legionellosis Cluster Associated With Working at a Racetrack Facility in West Virginia, 2018

Review of Source and Transportation Pathways of Perfluorinated Compounds Through the Air

Environmental Health and Justice in a Chinese Environmental Model City

JEH Quiz

The JEH Quiz is available to NEHA members, providing 1 continuing education contact hour toward a NEHA credential. Starting in 2021, quiz completion is now based on the honor system and should be self-reported by the credential holder. Learn more.

Special NEHA Items

In Memoriam: CAPT Bruce R. Chelikowsky, Lisa Conti, and Morgan T. Monroe, Sr.

NEHA 2021 AEC Three-Part Virtual Series

NEHA News: NEHA Announces Participation in the Retail Food Safety Regulatory Association Collaborative, NEHA Staff Profile


Read and comment on the latest column from NEHA President Sandra Long, REHS, RS.

Building Upon Our Role in Emergency Response

Read and comment on the latest column from NEHA Executive Director David Dyjack, DrPH, CIH.


Read the latest column from the Agency for Toxic Substances and Disease Registry.

The Biomonitoring of Great Lakes Populations-III Program: The Milwaukee Angle Project

Read the latest column from the Centers for Disease Control and Prevention's Environmental Health Services.

Communicating Effectively to Overcome Misinformation



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