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Disaster Guide - Reopening a Retail Food Establishment
This document provides guidance for retail food service establishments that are resuming business in the aftermath of natural or other disasters. This guide provides educational resources on food safety after disasters. It includes: An all ha...
IAFP Procedures to Investigate Foodborne Illness Forms
Online PDF packet of IAFP forms and example templates to be used during foodborne and waterborne illness outbreak investigations. The IAFP forms are taken directly from the IAFP Procedures to Investigate Foodborne Illness guidebook.Go to Tool&nb...
Introduction to Food Security Awareness
Course handbook provides instruction for increasing awareness of the threat of intentional contamination and reducing the risk of intentional contamination in the US food supply, with a focus on prevention rather than reaction.Go to ToolApproxim...
Pathogen Quick Guide
Short reference guide table categorizing foodborne and enteric pathogens by type. Also includes information on incubation, duration, symptoms, commonly associated foods, and vulnerable groups.Go to Tool Approximate length: 2 pagesRequiremen...