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2013 NEHA/UL Sabbatical Exchange Award to Canada: Comparing Undergraduate Environmental Health Education in Canada and the United States

A Community Outbreak of Salmonella enterica Serotype Typhimurium Associated With an Asymptomatic Food Handler in Two Local Restaurants

A Community-Driven Intervention in Tuftonboro, New Hampshire, Succeeds in Altering Water Testing Behavior

A Review of Nontuberculous Mycobacteria Presence in Raw and Pasteurized Bovine Milk

A Season of Discontent

A Study of the Antimicrobial Resistance and Transfer of Resistance Among Organisms Isolated From Lettuce (Lactuca sativa) Leaves in Three Localities in Southwest Nigeria

Acute Air Pollution–Related Symptoms Among Residents in Chiang Mai, Thailand

An Estimate of the Economic Burden of Norovirus Disease Among School-Age Children in the United States (2009–2013)

Analysis of Food Service Operation Risk Classification and Associated Food Safety Violation Frequency

Analytics Build Capacity for Health Departments Combatting Rodent Infestations

API Blues

April 2018

April 2018 Direct From CDC/Environmental Health Services Branch

April 2018 Guest Column

Arsenic Consumption in the United States

Arsenic Content in American Wine

Association Between PM10 and Respiratory Hospital Admissions in Different Seasons in Heavily Polluted Lanzhou City

Barriers to Managing Private Wells and Septic Systems in Underserved Communities: Mental Models of Homeowner Decision Making

Beyond Zoonosis: The Mental Health Impacts of Rat Exposure on Impoverished Urban Neighborhoods

Building Capacity by Hacking Your System Implementation

Building Capacity by Staffing for Data Operations

Building Capacity Gadget by Gadget

Building Capacity Through Project Agility

Building Capacity to Support the Use of Geospatial Modeling for Vectorborne Disease Control: West Nile Virus as a Case Study

Building Capacity: Embracing a Unified Brand Builds Capacity for Health Departments

Cannabis Food Safety Webinars

Characteristics of Noncompliant Food Handling Establishments and Factors That Inhibit Compliance in a Regional Health Authority, Jamaica

Characterization of "Hydrocarbon" Dry Cleaning in King County, Washington

Chlorhexidine to Maintain Cleanliness of Restroom Door Handles

Community-Wide Recreational Water-Associated Outbreak of Cryptosporidiosis and Control Strategies—Maricopa County, Arizona, 2016

Continued Reduction of Particulate Matter in Bars Six Months After Adoption of a Smoke-Free Ordinance

Cooling Tower Maintenance Practices and Legionella Prevalence, Allegheny County, Pennsylvania, 2016

December 2015

December 2018

December 2018 Direct From CDC/Environmental Health Services

Declaration on 100% Clean Energy by 2030

Doing the Right Thing in Anaheim

E-Journal Article: Access to Free Home Test Kits for Radon and Secondhand Smoke to Reduce Environmental Risks for Lung Cancer

E-Journal Article: Environmental Health and Justice in a Chinese Environmental Model City

E-Journal Article: Evaluation and Risk Assessment of Heavy Metals in the Groundwater Resources of Saqqez, Iran

E-Journal Article: Firework-Induced Particulate and Heavy Metal Emissions During the Diwali Festival in Delhi, India

E-Journal Article: Improving the Reliability of Adenosine Triphosphate (ATP) Testing in Surveillance of Food Premises: A Pilot Study

E-Journal Article: Is Air Pollution a Risk Factor for Sleep-Disordered Breathing in Children? A Study in the Province of Varese, Italy

Eat Lionfish

Effective Recruitment Strategies for Lead Hazard Control and Healthy Homes Programs

Elevated Blood Lead Levels in Buncombe County Children: Implications of Lowering the North Carolina Intervention Level to the Centers for Disease Control and Prevention Blood Lead Reference Value

Environmental Assessment Interviewing Skills

Environmental Health Priorities of Residents and Environmental Health Professionals: Implications for Improving Environmental Health Services in Rural Versus Urban Communities